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Curry in a Hurry Recipe - Food.com chicken, apricot jam/preserve, chicken stock, cornstarch, oil, curry powder, ginger root, carrot, onion, garlic, green beans, rice Buy a rotisserie chicken to help you fix this quick meal Serving Size: 1 (285) g Servings Per Recipe: 5 AMT. PER SERVING % DAILY VALUE Calories: 285.3 Calories from Fat 84 g 29 % Total Fat 9.3 g ...
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| Indonesian Beef Noodle Curry Recipe - Food.com beef steak, oil, curry powder, coriander seed, coconut milk, onion, garlic, green beans, cabbage, salt, noodles This is a simple way to cook a beef curry, the use of cabbage gives this dish a different slant. Serving Size: 1 (332) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 740.1 Calor...
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Hubbard Squash Coconut Curry Recipe | SparkRecipes chicken stock, curry powder, ginger root, jalapeno, coconut milk, hubbard/buttercup squash, onion, garlic, green beans, salt My favorite squash is Hubbard squash. I like to make this easy and delicious curry and serve it over brown rice or just have it plain. Hubbard squash is notoriously difficult to cut! Before you begin,...
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| Curried Sweet Potatoes Cauliflower and Green Beans Recipe - Food.com red bell pepper, oil, curry powder, pepper, cumin, sweet potato, onion, green beans, cauliflower, salt, flour This is from 365 Meatless Main Dishes. I would serve this with some steamed rice. Posting for ZWT3. Serving Size: 1 (145) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 96.3 Cal...
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| Lentil Chucky Soup Recipe | SparkRecipes tomato paste, red capsicum pepper, vegetable stock, curry powder, pepper, parsley, oregano, cumin, basil, lentil, carrot, onion, leek, garlic, celery, green beans, tomato, spinach, eggs, salt Easy, delicious and healthy Lentil Chucky Soup recipe from SparkRecipes. See our top-rated recipes for Lentil Chucky Soup . Red Lentils (thoroghly wash & drain) Add Veg Stock, red lentils, salt, p...
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| Vegetable and Chickpea Curry Recipe | MyRecipes green bell pepper, vegetable stock, olive oil, curry powder, red peppercorn, pepper, ginger root, chili pepper, chickpea, coconut milk, lemon, potato, carrot, onion, garlic, green beans, tomato, spinach, salt, brown sugar Aromatic Indian spices mingle with chickpeas, green beans, and potatoes. Coconut milk is stirred into the cooked curry for a creamy finish. Serve over quick-cooking couscous. Instructions Checklist S...
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| Mixed Seafood Curry With Bamboo Shoots Recipe - Food.com chicken stock, olive oil, curry powder, ginger root, chili pepper, coconut cream, bamboo shoots, onion, garlic, green beans, squid, shrimp, fish sauce, sugar My boyfriend and I frequent this thai restaurant in Aurora Ontario. I once ordered their Bamboo Squid, and when I got home, I made some revisions and came up with my own version. I am not so good at c...
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| Quick Curried Vegetables Recipe - Food.com red potato, tomato paste, vegetable stock, canola oil, curry powder, coriander leaf, cayenne pepper, peas, coconut milk, onion, green beans, cauliflower, lime juice From Vegetarian Times. Serving Size: 1 (256) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 151.8 Calories from Fat 20 g 14 % Total Fat 2.3 g 3 % Saturated Fat 0.3 g 1 % Chol...
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| Shrimp and Coconut Curry with Green Beans Recipe | Bon Appetit oil, curry powder, lemongrass, ginger root, coriander leaf, jalapeno, basil, coconut milk, lime, shallot, green beans, shrimp, water Shrimp and Coconut Curry with Green Beans Recipe Step 1 Cook green beans in large pot of boiling salted water until crisp-tender, about 3 minutes. Drain. Cut 2 inches from bottom of each lemongrass s...
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| Gwyneth Paltrow's Singapore rice noodles - Recipes - delicious.com.au sesame seed oil, peanut oil, curry powder, coriander leaf, peas, spring onion, onion, green beans, broccoli, eggs, soy sauce, firm tofu, noodles 1. Soak the rice noodles in hot water for 10 minutes or according to packet instructions. Drain and set aside. 2. Meanwhile, heat 1 tbs each peanut and sesame oils in a wok or large nonstick frypan...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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