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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

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africa
the americas: usa, canada, caribbean, central america, south america, northern america
asia
europe
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 green beans
 lentil

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeLentil Soup With Vegetables and Andouille Sausage Recipe - Food.com
ham soup,    andouille sausage,    oil,    pepper,    cumin,    lentil,    carrot,    onion,    garlic,    celery,    green beans,    broccoli,    salt
Another hearty, nutritious soup recipe, loaded with protein, fiber, and flavor. It doesn't take as long as some of my other soup recipes, but is every bit as good. I created this on a cold and rai...


picture of recipeGreen Lentil and Vegetable Soup Recipe - Food.com
red potato,    green pepper,    olive oil,    pepper,    parsley,    basil,    lentil,    mushrooms,    turnip,    rutabaga,    carrot,    leek,    garlic,    celery,    green beans,    zucchini/courgette,    salt,    water
A delicious meatless meal.
Serving Size: 1 (257) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 112.1   Calories from Fat 33 g 30 %   Total Fat 3.7 g 5 %   Saturated Fat 0.5 g 2 %   ...


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picture of recipeTrinket's Vegetable Garden Stew With Lentils Recipe - Food.com
sofrito sauce,    red bell pepper,    hot sauce,    chicken stock,    pepper,    parsley,    oregano,    dried onion,    dried garlic,    lentil,    carrot,    onion,    garlic,    green beans,    zucchini/courgette,    salt,    water
This is what you need if you have a garden full of vegetables to use up, can't decide what to cook, or if you need to feed a cold! Really this is a dish where anything goes, add chicken, spinach, ...


picture of recipeSprouted Lentils Bean And Rice Salad Recipe by Healthycooking | ifood.tv
red onion,    cherry pepper,    green pepper,    brown rice,    oil,    pepper,    kidney bean,    pinto bean,    lentil,    celery,    green beans,    white wine vinegar,    salt,    honey
Soak pinto or kidney beans overnight in water to cover.   Do not drain.   Using soaking water, cook the beans until just tender.   Don't overcook.   Drain.   Save broth for soup.   Combine green and pin...





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