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Recipe Categories: appetizer,main,side
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 green chili
 coconut

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picture of recipeEgg Gravy Recipe by tilak | ifood.tv
ginger garlic paste,    chili dried/powder,    oil,    garam masala,    green chili,    coconut,    onion,    tomato,    eggs,    salt
Grind the coconut into fine paste.   In a heated pan add oil and then add ginger garlic paste, onion and tomato and fry it well.   Add chilli powder, green chilli, garam masala powder, salt and the grin...


picture of recipeRawa Upma Recipe
black mustard seeds,    coconut oil,    cashew,    nuts,    mustard seed,    curry leaf,    green chili,    coconut,    onion,    ghee
fry rawa using ghee n keep it aside   Heat oil in a pan   Add black n white mustard seeds   Add green chilly n curry leaves   Add groundnuts n cashew nuts n stir fry   Add onions n fry   Now add rawa n mix ...


Big Bad-Ass Book of Cocktails
1,500 Recipes to Mix It Up!
...the complete guide to these classic drinks as well as trendy concoctions featured at bars and nightclubs.
 1290 ratings
What an awesome book loaded with great cocktails.
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picture of recipeBeef Buffad Recipe - Food.com
beef chuck steak,    chili dried/powder,    oil,    turmeric,    pepper,    ginger root,    coriander seed,    cloves,    green chili,    cinnamon,    cumin,    coconut milk,    coconut,    onion,    garlic,    vinegar,    salt,    water
Taken from Margeret Fultons book of Indian Cooking.
Serving Size: 1 (226) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 475.5   Calories from Fat 233 g 49 %   Total Fat 25.9 g 39 ...


picture of recipeChicken in Tomato and Coconut Sauce Recipe - Food.com
chicken thigh,    passata,    tomato paste,    ginger root,    coriander leaf,    green chili,    coconut,    garlic,    salt,    water,    half and half
Tamatar Aur Nariyal Ki Murgh - From Indian Cooking Without Fat. Serve with rice and a salad.
Serving Size: 1 (183) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 195.7   Calories ...


picture of recipeSpicy Plum Chutney Recipe - Food.com
black mustard seeds,    walnut,    black onion seed,    ginger root,    fennel seeds,    green chili,    coconut,    raisin,    plum,    salt,    sugar,    ghee
This sweet and spicy chutney is from my favorite Indian Vegetarian Cookbook.
Serving Size: 1 (1245) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 1629.1   Calories from Fat 448 g...


picture of recipeAviyal - Indian Mixed Vegetable Stew Recipe - Food.com
vegetables,    coconut oil,    oil,    turmeric,    mustard seed,    curry leaf,    green chili,    cumin,    coconut,    salt,    yogurt (plain)
This is a mixed vegetable stew from South India. This version from Iyer Kitchen cookbook by Arun Ganapathy tastes just like the best aviyal I've had in India.
Serving Size: 1 (273) g   Servings Per...


picture of recipeSplendid Cilantro Chutney Recipe - Food.com
ginger root,    coriander leaf,    green chili,    coconut,    garlic,    salt,    sugar,    lemon juice
The most fabulous sauce for any Indian dipping food or just on a flat bread by its self
Serving Size: 1 (175) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 171.5   Calories from ...


picture of recipePotato Egg Curry Recipe
ginger garlic paste,    chili dried/powder,    oil,    garam masala,    turmeric,    mustard seed,    green chili,    cumin,    coconut,    potato,    onion,    tomato,    eggs,    salt
Spicy dish.. Goes well with any main course... Especially white rice.
Grind coconut, tomatoes, cumin seeds,chilly powder, turmeric powder, garam masala n salt together n keep it aside   Heat oil in a p...


picture of recipeGreen peas bhaji Recipe | SparkRecipes
oil,    turmeric,    mustard seed,    curry leaf,    coriander leaf,    green chili,    cumin,    asafoetida,    peas,    coconut,    onion,    salt,    lemon juice
ultra simple stir fry for a quick lunch
temper the ingredients in oil , add onions, saute till translucent add peas, saute 5-10 min till cooked season with salt and sprinkle with coconut, lemon juice ...


picture of recipeFish in Mustard Sauce Recipe - Food.com
chili dried/powder,    oil,    turmeric,    mustard seed,    coriander seed,    coriander leaf,    green chili,    cumin,    coconut,    lemon,    onion,    garlic,    tomato,    fish,    salt,    water
I have it on hearsay that this is a traditional recipe from the coast of Bengal. Flavourful of spicyness with very little heat. Best served with plain steamed/boiled rice and a cucumber raita on the s...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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