Middle Eastern Lentils and Pasta Recipe - Food.com brine, oil, green chili, lentil, onion, garlic, tomato, red wine vinegar, salt, rice, pasta, yogurt (plain), water This is from Moosewood New Classics - a great blend of textures. Great when you top the whole thing with plain yogurt. Serving Size: 1 (515) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE ...
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