Kofta Curry Recipe - Food.com black mustard seeds, tomato paste, oil, cashew, curry powder, turmeric, ginger root, fenugreek/methi seed, curry leaf, coriander seed, green chili, cumin, lentil, coconut, carrot, onion, garlic, celery, eggs, bread crumbs, tomato juice, buttermilk, yogurt (plain), water This is a delicious vegetarian recipe for vegetarian kofta! Serving Size: 1 (317) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 461.7 Calories from Fat 217 g 47 % Total Fat 24...
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