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Guacamole II Recipe - Food.com pepper, green chili, avocado, onion, tomato, vinegar, salt Serving Size: 1 (99) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 115.2 Calories from Fat 88 g 77 % Total Fat 9.9 g 15 % Saturated Fat 1.4 g 7 % Cholesterol 0 mg 0 % Sodiu...
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| Salsa Picante Recipe | MyRecipes light soy sauce, pepper, oregano, coriander leaf, green chili, spring onion, tomato, vinegar, salt, sugar, lime juice Learn how to make Salsa Picante. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist Step 1 Combine all ingredients in a bowl; mixing well. Cover and...
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Salsa Dip II Recipe - Food.com black olive, garlic salt, olive oil, green chili, spring onion, tomato, vinegar Try Salsa Dip II from Food.com. - 7540 Serving Size: 1 (301) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 123.4 Calories from Fat 35 g 29 % Total Fat 4 g 6 % Saturated Fat 0...
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| Signe's Salsa Recipe - Food.com garlic salt, olive oil, pepper, green chili, chili pepper, olive, spring onion, tomato, vinegar, salt This is the best salsa recipe I have ever tried. It was given to me by a close family friend who was the original creator. It is nice and chunky, but not too chunky. It has the most flavor if you let ...
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| Green Tomato Relish Recipe - Food.com green tomato, green chili, onion, vinegar, salt, sugar This is a very easy relish that my mom always makes. Now that I have my own garden I make it myself. This goes well with fried catfish, beans, or any other southern dish. My wife likes it straight fro...
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| Pickled Onions - Quick and Easy Recipe - Food.com pepper, green chili, onion, vinegar A great crunchy brown pickled onion, wonderful served with cheese and crusty bread for a delicious lunch - They are more like the old pub style, tangy but not sweet Serving Size: 1 (2008) g Servings ...
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| Salsa Fria Recipe by deasia | ifood.tv olive oil, pepper, oregano, green chili, onion, tomato, vinegar, salt GETTING READY 1. Peel tomatoes and chop coarsely. 2. Also peel onion and chop. 3. Drain chilies and chop. MAKING 4. In medium bowl mix well combining chopped vegetables oil, vinegar, salt, pepper...
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| Melissa's Tasty Homemade Salsa Recipe | SparkRecipes stevia, coriander, green chili, jalapeno, cumin, onion, tomato, vinegar, salt, lemon juice, lime juice This recipe makes 36 ounces of salsa.Entire batch: 67 tablespoons!Per 1 tbsp serving: 4 calories, 0 fat, 0.8mg sodium! Chop veggies, put everything into a large bowl, and mix. I also ran everything th...
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| Red Snapper With Mango Salsa Recipe - Food.com red snapper, bell pepper, lime peel, olive oil, pepper, paprika, green chili, dried ginger, allspice, mango, lime, spring onion, vinegar, salt, lime juice, water A different, wonderful flavor for a firm, white fish. You can use red snapper, grouper or trigger fish. The mango salsa is excellent with chicken as well. Serving Size: 1 (292) g Servings Per Recipe:...
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| Mexican Salsa Recipe - Food.com red onion, oregano, coriander leaf, green chili, jalapeno, chili pepper, lemon, garlic, tomato, vinegar, salt Salsa using popular and traditional ingredients. Add more or less peppers according to your tastes. (Adopted recipe; no changes made.) Serving Size: 1 (91) g Servings Per Recipe: 8 AMT. PER SERVING ...
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