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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
All Cuisine
africa
the americas
asia: afganistan, bangladesh, bhutan, burma, cambodia, china, hong kong, india, indonesia, japan, kazakhstan, korea, kyrgyzstan, laos, macao, malaysia, maldives, mongolia, nepal, pakistan, phillipines, singapore, sri lanka, taiwan, tajikistan, thailand, vietnam
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 green chili
 vinegar

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeBeef Buffad Recipe - Food.com
beef chuck steak,    chili dried/powder,    oil,    turmeric,    pepper,    ginger root,    coriander seed,    cloves,    green chili,    cinnamon,    cumin,    coconut milk,    coconut,    onion,    garlic,    vinegar,    salt,    water
Taken from Margeret Fultons book of Indian Cooking.
Serving Size: 1 (226) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 475.5   Calories from Fat 233 g 49 %   Total Fat 25.9 g 39 ...


picture of recipeMasala Roast Gosht Recipe by Authenticparsicooking | ifood.tv
lamb leg,    oil,    ginger root,    green chili,    cumin,    garlic,    worcestershire sauce,    vinegar,    salt
Wash and dry lamb.   With a sharp pointed knife, make small cuts in lamb and insert garlic slices into them.   Mix all remaining ingredients and rub into lamb.   Allow to marinate overnight in refrigerat...


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picture of recipeMas Cutlis Recipe - Food.com
ground beef,    oil,    pepper,    mint,    green chili,    potato,    onion,    celery,    eggs,    vinegar,    salt,    bread crumbs
Deep fried meat and potato balls. This recipe from Sri lanka uses no spices, therefor makes a good side dish, or will accompany many western dishes. Very easy to make and looks interesting on a plate....


picture of recipeDry-Fried Eel Slices Recipe - Food.com
oil,    pepper,    ginger root,    green chili,    chili pepper,    garlic,    celery,    eel,    vinegar,    soy sauce,    stock or broth,    sugar
lots of people have strayed away from eel in the last 30 years but this recipe is sure to help people who are afraid of even trying this delicious fish
Serving Size: 1 (389) g   Servings Per Recipe: 2 ...


picture of recipeChilli Paneer Recipe by Vibs | ifood.tv
ginger garlic paste,    paneer,    cornstarch,    oil,    green chili,    onion,    eggs,    vinegar,    soy sauce,    salt,    water
An Indo-Chinese treat is what the chilli paneer recipe is all about. A hot and spicy side dish that would add to the taste of your entire meal. This is a real treat especially for all you veggies out ...


picture of recipeDAGING BUMBU BALI - Indonesian meat-dish Recipe - Food.com
beef stewing meat,    shrimp paste,    ketjap manis,    hot sauce,    oil,    kaffir lime leaves,    green chili,    bay leaf,    onion,    garlic,    vinegar,    salt,    sugar
I have cooked this dish for more then 25 years and the only thing I have changed about it is that I don't eat it on the day I cook it. I put it in the fridge for up to 2 days or freeze it, (leavin...


picture of recipeSorpotel - Goan Recipe - Food.com
pork offal,    pig heart,    pork liver,    chili dried/powder,    oil,    peppercorn,    ginger root,    cloves,    green chili,    cinnamon,    cumin,    onion,    garlic,    pork,    vinegar,    salt,    fat,    water,    meat
A spicy pork recipe which rightfully has its own fan base and most of the time is the centre of meal-time conversation in any Goan celebration. It is said to have originated by the Portuguese and Goa ...


picture of recipeLagan No Machhi No Sas Recipe by Authenticparsicooking | ifood.tv
oil,    coriander leaf,    green chili,    cumin,    onion,    garlic,    tomato,    eggs,    vinegar,    salt,    sugar,    water,    flour,    ghee
Heat fat and fry onions without browning.   Add garlic, chillies, chopped tomatoes, cumin powder and three cups water.   Bring to boil.   Slake flour with half cup water and add to pan.   Allow to thicken...


picture of recipeMinced Chicken Recipe - Food.com
chicken,    tomato sauce,    oil,    ginger root,    coriander leaf,    green chili,    cinnamon,    cumin,    onion,    garlic,    vinegar,    salt
easy to make and great taste,taken from chicken recipes by Premila Lal and modified.
Serving Size: 1 (204) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 172.3   Calories from Fat...


picture of recipeBread Wheels Recipe - Food.com
butter,    ginger garlic paste,    curry leaf,    green chili,    onion,    tuna,    vinegar,    salt,    bread
This was submitted by Diana Cherian P. - in Thursday.
Serving Size: 1 (392) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 25.6   Calories from Fat 2 g 9 %   Total Fat 0.2 g 0 %   S...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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