Antipasto Dip Recipe - Food.com cherry pepper,    green pepper,    red pepper,    olive oil,    pepper,    olive,    mushrooms,    onion,    garlic,    celery,    artichoke,    white vinegar,    seasoning,    sugar Great antipasto. If you use a food processor to chop, be careful not to liquefy. Cook time includes chill time. Serving Size: 1 (1471) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calori...

Antipasto Spread Recipe - Food.com onion salt,    cherry pepper,    green pepper,    garlic salt,    olive oil,    pepper,    olive,    mushrooms,    onion,    celery,    artichoke,    vinegar,    salt,    seasoning,    sugar These marinated vegetables are so versatile. You can use the spread on crackers or hot french bread slices, or as a savory sandwich filling with fresh tomatoes, and lettuce. Place a teaspoonfull on en...

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