Chile French Toast Recipe - Food.com toast,    coriander leaf,    green chili,    eggs,    salsa,    monterey jack cheese,    bread,    half and half From Pepperfool.com website. 1st Traveler's Choice Internet Cookbook (www.virtualcities.com). Serving Size: 1 (295) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 316.3   Calo...

Chicken in Tomato and Coconut Sauce Recipe - Food.com chicken thigh,    passata,    tomato paste,    ginger root,    coriander leaf,    green chili,    coconut,    garlic,    salt,    water,    half and half Tamatar Aur Nariyal Ki Murgh - From Indian Cooking Without Fat. Serve with rice and a salad. Serving Size: 1 (183) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 195.7   Calories ...

Southwest Tortellini Chowder Recipe - Food.com pasta parcels,    green pepper,    chicken stock,    coriander leaf,    cumin,    pinto bean,    onion,    tomato,    sweetcorn,    salsa,    water,    half and half,    meat Something different for a change! This is so creamy and flavorful. It's perfect for a cool day. I made this up one night when I was tired of the same old tomato-based soup. Serving Size: 1 (436) g...

Cilantro-Cumin Bechamel Recipe - Food.com butter,    coriander leaf,    cumin,    onion,    garlic,    salt,    milk,    half and half,    flour Tangy version of the mother sauce! A subtle smoky-spice flavor with a creamy background. Great served with pasta and my recipe for Now That's a Spicy Meat-A-Ball!! Recipe #168656 (featured in pict...

Roasted Garlic and Herb Beurre Blanc - an Amazing Sauce Recipe - Food.com butter,    sage,    pepper,    parsley,    coriander leaf,    chives,    shallot,    garlic,    salt,    white wine,    cream,    half and half We made this sauce recently during class at Culinary Communion - it was intended to go along with the Pork Loin with Spinach and Pernod recipe, but frankly, it went really well on just about everythin...

Penne Bombay Recipe - Food.com curry paste,    curry powder,    pepper,    parsley,    coriander leaf,    spring onion,    garlic,    prawn,    salt,    parmesan cheese,    pasta,    vegetable fat spread,    white wine,    sour cream,    half and half This is out of the 2004 edition of KCTS Chef's cookbook. It was sent in by Antonio Mauro the executive chef from Anton's Pasta Bar in Burnaby BC. The original recipe called for 20 oz of pasta ...

Chilled Tomatillo Soup Recipe - Food.com almond,    coriander leaf,    jalapeno,    chili pepper,    cumin,    jicama,    onion,    garlic,    tomatillo,    salt,    sugar,    lime juice,    half and half From a fantastic regional cookbook from the Junior League of North Harris County (Houston). It is called Texas Ties, and I have NEVER had a bad recipe from the book. This is good both hot or cold. As ...

Cheese and Shrimp-Stuffed Poblanos Recipe | MyRecipes asadero,    red bell pepper,    olive oil,    red peppercorn,    coriander leaf,    chili pepper,    garlic,    shrimp,    salt,    lime juice,    milk,    half and half,    flour Chihuahua cheese, a Mexican melting cheese, enriches and slightly thickens this creamy sauce. Substitute shredded cheddar cheese if you can't find Chihuahua. Instructions Checklist   Step 1   Prehea...

↑

The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

Local recipe collections can also be browsed here.

Search Time: 0.01