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Beetroot Hazelnut Salad Recipe - Food.com red onion, olive oil, hazelnut, pepper, beetroot, tomato, lettuce, balsamic vinegar, salt, honey The dark hazelnut flavours really complement this sweet tangy vegetarian salad. Serving Size: 1 (247) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 476 Calories from Fat 352 g ...
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| Chocolate and Beetroot Cupcakes Recipe - Food.com butter, icing sugar, hazelnut, beetroot, eggs, brown sugar, cocoa powder, dark chocolate, self raising flour, sour cream, water Rich and moist cupcakes, adapted from a Maggie Beer recipe. Maggie Beer is a well-known Australian chef and has written several books on food. For the best results, use top quality chocolate! Conversi...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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