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appetizer,main,side: salad, soup,casserole and stew, stir fry and curry, pasta,noodles and rice, grill and bbq, other meat and poultry, other vegetable dishes, bread,pastry,sandwich etc, grain and cereal
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

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 heavy cream
 hazelnut

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Dietary Restrictions:

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picture of recipeChicken Scaloppine With Hazelnut Cream Sauce Recipe - Food.com
butter,    chicken breast,    heavy cream,    canola oil,    hazelnut,    shallot,    madeira
Source: Bon Appétit (October 2008)
Serving Size: 1 (228) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 521.7   Calories from Fat 366 g 70 %   Total Fat 40.7 g 62 %   Saturated...

recipes with the same ingredients...
Chicken Scaloppine with Hazelnut-Cream Sauce Recipe | Bon Appetit


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picture of recipeScallop-Wild Rice Pie in a Hazelnut Crust Recipe | MyRecipes
butter,    heavy cream,    wild rice,    cornstarch,    hazelnut,    mushrooms,    shallot,    scallop,    salt,    seasoning,    parmesan cheese,    fat,    white wine,    water,    flour
Learn how to make Scallop-Wild Rice Pie in a Hazelnut Crust. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   Pulse first 3 ingredients in ...


picture of recipeHazelnut Soup With Raspberries Recipe - Food.com
heavy cream,    hazelnut,    mint,    raspberry,    milk
A sweet dessert soup
Serving Size: 1 (206) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 336.8   Calories from Fat 268 g 80 %   Total Fat 29.8 g 45 %   Saturated Fat 15.5 g 77 %   C...


picture of recipeHell's Kitchen Mahnomin Porridge Recipe - Food.com
heavy cream,    dried cranberry,    wild rice,    hazelnut,    blueberry,    maple syrup
Wonderful wild rice breakfast porridge served at the Hell's Kitchen restaurants here in Minneapolis and in Duluth. Recipe by Mitch Omer (Hell's Kitchen owner & chef) and available in the D...


picture of recipeButternut Squash Soup With Hazelnut Cream Recipe - Food.com
butter,    heavy cream,    chicken stock,    hazelnut,    pepper,    nutmeg,    butternut squash,    onion,    salt
Serving Size: 1 (300) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 231.2   Calories from Fat 148 g 64 %   Total Fat 16.5 g 25 %   Saturated Fat 8.7 g 43 %   Cholesterol 42.4 mg 14 ...


picture of recipeHazelnut-Crusted Pork Chops With Morel Sauce Recipe | MyRecipes
butter,    morel,    heavy cream,    oil,    hazelnut,    pepper,    shallot,    garlic,    eggs,    pork ribs,    salt,    brandy,    cognac,    water,    flour
Learn how to make Hazelnut-Crusted Pork Chops With Morel Sauce. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   In a medium heatproof bowl...


picture of recipeArtichoke Fettuccine Recipe - Food.com
butter,    heavy cream,    chicken stock,    olive oil,    hazelnut,    pepper,    parsley,    onion,    artichoke,    salt
made this with fresh fettuccine, very light and oh soooo good
Serving Size: 1 (234) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 613.8   Calories from Fat 304 g 50 %   Total Fat ...


picture of recipeHam Steak With Hazelnut Sauce Recipe - Food.com
butter,    pork steak,    heavy cream,    olive oil,    hazelnut,    pepper,    onion,    mustard,    salt,    bread crumbs,    brandy
My husband saw this in a recent issue of Saveur magazine and insisted that I make it -- I am glad that I did. The original recipe called for two ham steaks, but that's too much for just the two of...


picture of recipeChicken-Hazelnut Quenelles Recipe
butter,    chicken breast,    heavy cream,    chicken stock,    hazelnut,    pepper,    eggs
In a food processor place the chicken breasts, salt, and pepper.   Purle them until a smooth consistency is achieved.   Add the eggs one at a time and blend them in well.   Add the butter and blend it in...


picture of recipePumpkin Ravioli With Hazelnut Cream Sauce Recipe - Food.com
butter,    heavy cream,    hazelnut,    sorrel,    white peppercorn,    pepper,    mace,    coriander seed,    cayenne pepper,    cardamom,    allspice,    carrot,    onion,    garlic,    pumpkin,    eggs,    salt,    parmesan cheese,    pasta,    maple syrup
Made with an aromatic pumpkin filling, and served with a simple hazlenut cream sauce. You can make this ravioli with winter squash also.
Serving Size: 1 (521) g   Servings Per Recipe: 6   AMT. PER SERVI...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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