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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
All Cuisine
africa
the americas
asia
europe: east europe, west europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 herbes de provence
 salt

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeDaube De Boeuf Recipe - Food.com
tomato paste,    orange peel,    olive oil,    herbes de provence,    pepper,    parsley,    carrot,    shallot,    garlic,    tomato,    bacon,    beef,    salt,    red wine,    cognac
posted by request,from fine cooking 3/07
Serving Size: 1 (442) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 1696.2   Calories from Fat 1506 g 89 %   Total Fat 167.3 g 257 %   Satu...


picture of recipePork Chops Alla Pizzaiola Recipe - Food.com
pork chop,    chili dried/powder,    olive oil,    herbes de provence,    pepper,    parsley,    onion,    tomato,    salt
This is a recipe from Giada De Laurentiis.
Serving Size: 1 (603) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 993.5   Calories from Fat 538 g 54 %   Total Fat 59.8 g 91 %   Satura...


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picture of recipeCountry French White Beans Recipe - Food.com
great northern bean,    red pepper,    olive oil,    herbes de provence,    onion,    garlic,    salt,    water
A good crockpot recipe that doesn't take all day. DH loves these.
Serving Size: 1 (186) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 144.1   Calories from Fat 63 g 44 %   Tot...


picture of recipeProvencal Goat Cheese in Endive Recipe | MyRecipes
goat's cheese,    herbes de provence,    endive,    salt,    honey,    milk
This appetizer features goat cheese seasoned with Herbes de Provence and served on bright, colorful endive leaves.
Instructions Checklist   Step 1   Stir together cheese, milk, honey, herbs, and salt in...


picture of recipeOlive Oil and Herbes De Provence Bread Recipe - Food.com
yeast,    olive oil,    herbes de provence,    salt,    sugar,    water,    flour
Usually I post things to get the nutritional info, but this one is so worth sharing. My husband says this is the best bread he has tasted. It's another recipe by the fabulous Laura Calder on Food ...


picture of recipeRoasted Baby Potatoes With Herbs Recipe - Food.com
red potato,    olive oil,    herbes de provence,    pepper,    potato,    garlic,    salt
I got this recipe off the Food Network from Giada De Laurentis. Excellent accompaniment to any meat dish, and so simple!
Serving Size: 1 (86) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE ...


picture of recipeChicken in White Wine Sauce Recipe - Food.com
red potato,    herbes de provence,    pepper,    parsley,    carrot,    onion,    garlic,    whole chicken,    bacon,    salt,    white wine,    flour
Made extra tasty with garlic and bacon, this dish is also delicious made with red wine.
Serving Size: 1 (482) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 702.8   Calories from ...


picture of recipeProvencal Turkey Breast with Jus Recipe | MyRecipes
turkey stock,    olive oil,    herbes de provence,    pepper,    garlic,    turkey,    salt,    white wine
Roasting just a turkey breast saves time, and the carving is super simple. Serve this garlic- and herb-flavored turkey with baby carrots and rice pilaf.
Instructions Checklist   Step 1   Preheat oven to...


picture of recipeOrange Roast Chicken Recipe - Food.com
butter,    chicken,    chicken stock,    oil,    herbes de provence,    pepper,    orange,    garlic,    salt
Orange and herbes de Provence give this dish a Mediterranean flavour.
Serving Size: 1 (460) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 820.4   Calories from Fat 506 g 62 %   T...


picture of recipePan-Sauteed Trout with Capers Recipe | MyRecipes
butter,    lemon peel,    cooking spray,    herbes de provence,    pepper,    parsley,    caper,    trout,    salt,    white wine,    lemon juice
Cook trout fillets in a skillet and then make a tangy sauce of white wine, lemon juice, butter and capers. Serve the fish over orzo to catch all the sauce.
Instructions Checklist   Step 1   Heat a large...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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