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 Herbed Arugula-Tomato Salad with Chicken Recipe | MyRecipes
chicken breast, kalamata olive, lemon peel, olive oil, cooking spray, herbes de provence, pepper, garlic, tomato, garden rocket, mustard, white wine vinegar, salt, lemon juice
Dress up quick-cooking cutlets with a homemade vinaigrette and fresh produce for an easy Mediterranean-inspired meal.
Instructions Checklist Step 1 Combine 1 tablespoon oil, rind, juice, and chicken...
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|  Black Beans and Rice Recipe - Food.com
green pepper, black beans, olive oil, herbes de provence, oregano, onion, garlic, apple cider vinegar, white wine vinegar, water
Mmm, another quick and delicious meal. I like black beans because they're high in protein, but incredibly low in fat and calories, nice and filling without the worry. I actually got this recipe of...
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Herbes De Provence Vinaigrette Recipe Recipe - Food.com
olive oil, herbes de provence, pepper, garlic, white wine vinegar, salt
A dash of Herbes de Provence gives this classic white wine vinaigrette a sensory-tingling lift. Drizzle it over a plate of baby field greens as an accompaniment to roasted chicken and vegetables for a...
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| French Potato Salad With Herbes De Provence Recipe - Food.com
red potato, olive oil, herbes de provence, pepper, spring onion, garlic, mustard, white wine vinegar, salt
Warm potato salad with mild oil and vinegar dressing. Look for herbes de provence in the spice section of your grocery. No mayo used!
Serving Size: 1 (176) g Servings Per Recipe: 6 AMT. PER SERVING ...
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| French Country Chicken With Herbs and Honey Recipe - Food.com
butter, chicken breast, chicken stock, oil, herbes de provence, pepper, artichoke, white wine vinegar, salt, honey
Frozen artichokes work best in this.
Serving Size: 1 (194) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 317.5 Calories from Fat 198 g 63 % Total Fat 22.1 g 33 % Saturated Fa...
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|  Shrimp-and-Andouille Brochettes Recipe | MyRecipes
andouille sausage, red onion, olive oil, herbes de provence, pepper, garlic, tomato, lettuce, shrimp, mustard, white wine vinegar, sherry vinegar, salt
Andouille is a spicy smoked sausage popular in Cajun dishes. You can substitute your favorite smoked sausage.
Instructions Checklist Step 1 Soak skewers in water 30 minutes. Preheat grill to medium-...
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