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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

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europe: east europe, west europe
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 horseradish
 heavy cream

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Dietary Restrictions:

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picture of recipeEaster Soup Recipe - Food.com
heavy cream,    kielbasa,    pepper,    horseradish,    eggs,    white vinegar,    salt,    lemon juice,    water,    flour
Part of our Polish Easter tradition. The slightly sour soup broth is made from the kielbasa cooking water and is served with sliced sausage and the hard boiled Easter eggs. The original version uses k...


picture of recipeRoasted Salmon, Beets, and Potatoes With Horseradish Cream Recipe - Food.com
heavy cream,    oil,    pepper,    horseradish,    dill,    potato,    beetroot,    salmon,    salt
Beets and potatoes roast alongside each other in the same pan. Wait until they're cooked to toss them together, though, or you'll end up with bright-pink potatoes. A fillet of salmon roasts at...


Cocktail Shaker Set
14-Piece Kit - Shaker, Strainer, Bar Jigger, Bar Spoon & More
 12596 ratings
Absolutely amazing set...
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$18.99 
 
 
picture of recipeSt. Pat's Pasta Recipe - Food.com
butter,    heavy cream,    corned beef,    canola oil,    pepper,    horseradish,    peas,    carrot,    shallot,    garlic,    cabbage,    mustard,    parmesan cheese,    cheddar cheese,    pasta,    white wine,    half and half
This recipe, from Guy Fieri Food, by the Food Network host, really appealed to my imagination. Just imagine an Italian pasta tossed with corned beef, cabbage, and all the rest of the St. Patrick...

recipes with the same ingredients...
St. Patrick's Linguine Recipe - Food.com


picture of recipeVerrine Toute Rose - Gorgeous Quinoa and Beet Verrine Recipe - Food.com
smoked salmon,    heavy cream,    quinoa,    olive oil,    pepper,    parsley,    horseradish,    chives,    beetroot,    spring onion,    salt,    lemon juice
Originally called All Pink Verrine For a Better Life — Verrine toute rose pour une vie meilleure This would be so lovely for a girl's baby shower or for a wedding... or any summertime party....


picture of recipeSteak with Horseradish Sauce Recipe - Food.com
beef rump steak,    beef sirloin steak,    heavy cream,    mustard powder,    horseradish,    lemon juice
NOT your ordinary grilled steaks!
Serving Size: 1 (302) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 558.3   Calories from Fat 330 g 59 %   Total Fat 36.7 g 56 %   Saturated Fat 1...


picture of recipeCreamy Horseradish Mayonnaise Sauce Recipe by admin | ifood.tv
heavy cream,    tarragon vinegar,    horseradish,    cayenne pepper,    mustard,    salt,    mayonnaise
Fold mayonnaise into cream, then slowly add remaining ingredients.   Recipe Summary   Nutrition Facts   Serving size Complete recipe   Calories 757 Calories from Fat 712   % Daily Value*   Total Fat 80 g 12...


picture of recipeCreamy Salsify with Horseradish Recipe | MyRecipes
butter,    heavy cream,    white peppercorn,    parsley,    horseradish,    salsify,    white vinegar,    salt,    water
The surprise in this side dish is that the sweet, subtle flavor of black salsify is brilliantly complemented by the judicious addition of pungent horseradish.
Instructions Checklist   Step 1   In a larg...


picture of recipeIndividual Savory Horseradish Bread Puddings Recipe - Food.com
butter,    heavy cream,    pepper,    horseradish,    chives,    eggs,    salt,    parmesan cheese,    bread
Wonderful with beef tenderloin!
Serving Size: 1 (881) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 185.9   Calories from Fat 130 g 70 %   Total Fat 14.5 g 22 %   Saturated Fat 8.1...


picture of recipeFresh Horseradish Sauce Recipe - Food.com
heavy cream,    horseradish,    sugar
I found this recipe on the Saveur site, searching for English recipes for 2005 Zaar World Tour.
Serving Size: 1 (361) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 769.9   Calori...


picture of recipeSmoked Trout Appetizer Recipe by admin | ifood.tv
black olive,    heavy cream,    parsley,    horseradish,    lemon,    tomato,    lettuce,    trout,    bread
GETTING READY   1. Using a large filleting knife, carefully skin the smoked trout before filleting.   2. Halve each fillet and keep aside.   MAKING   3. In a small bowl, beat heavy cream adding 1-2 tables...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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