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appetizer,main,side: salad, soup,casserole and stew, stir fry and curry, pasta,noodles and rice, grill and bbq, other meat and poultry, other vegetable dishes, bread,pastry,sandwich etc, grain and cereal
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

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 jicama
 chipotle

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picture of recipeSanta Fe Slaw Recipe | MyRecipes
adobo,    chipotle,    coriander leaf,    jicama,    spring onion,    tomato,    sweetcorn,    spinach,    cabbage,    salt,    mayonnaise,    lime juice,    sour cream
Instructions Checklist   Step 1   In a large bowl, combine cabbage, spinach, jicama, green onions, corn, tomatoes, and cilantro.   Advertisement   Step 2   In a small bowl, whisk together mayonnaise, sour ...


picture of recipeJicama Salad With Cucumber and Lime Recipe - Food.com
chipotle,    chili dried/powder,    cayenne pepper,    lime,    jicama,    cucumber,    salt
This recipe is a nice change from the typical green salad. A great salad for summer cookouts. Goes very well with spicy grilled beef dishes. The cook time is the standing time. This is a Whole Foods r...


16 Piece Cookware Pots and Pans Set
GreenLife Soft Grip Healthy Ceramic Nonstick, PFAS-Free, Dishwasher Safe, Color Selection
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picture of recipeSmoky Shrimp and Avocado Seviche Recipe | MyRecipes
adobo,    chipotle,    red bell pepper,    coriander leaf,    avocado,    jicama,    onion,    shrimp,    salt,    tortilla chips,    sugar,    orange juice,    lime juice
Most seviche recipes call for marinating raw seafood in citrus juice, but this recipe starts with cooked shrimp. An ice bath quickly cools down the boiled shrimp to prevent overcooking. You can make t...


picture of recipeSanta Fe Vegetable Wrap Recipe - Food.com
adobo,    red onion,    chipotle,    pepper cheese,    black beans,    avocado,    jicama,    tomato,    sweetcorn,    lettuce,    cream cheese,    tortilla
This recipe, from The Whole Foods Market Cookbook, is an explosion of traditional Southwest flavors and textures. If you want to add a little heat, try mixing a teaspoon of chipotle chili in adobo sau...


picture of recipeJicama-Orange Salad with Chipotle Vinaigrette Recipe - Food.com
black olive,    chipotle,    olive oil,    pepper,    coriander leaf,    orange,    lime,    jicama,    garlic,    lettuce,    salt,    orange juice
Refreshing, and exotic and spicy, everything a boring everyday salad could ask for!
Serving Size: 1 (374) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 165.9   Calories from Fat ...


picture of recipeGlazed Pork Tenderloin With Pineapple Slaw Recipe | Real Simple
pork loin,    chipotle,    red bell pepper,    olive oil,    pepper,    coriander leaf,    pineapple,    jicama,    salt,    tomato ketchup/catsup,    honey,    lime juice
This easy, delicious, heart-healthy pork tenderloin recipe is ready in jus 30 minutes.
Instructions Checklist   Step 1   Heat oven to 400 F. Heat 1 tablespoon of the oil in a large ovenproof skillet ove...


picture of recipeSweet, Savory, and Smoky Jicama Slaw Recipe - Food.com
napa cabbage,    adobo,    chipotle,    red bell pepper,    canola oil,    pepper,    coriander,    orange,    jicama,    carrot,    cucumber,    salt,    rice vinegar,    honey,    orange juice,    lime juice
I have made this side dish a few times with different combinations of ingredients. The last one turned out the best. There are many other recipe variations out there like this, but I prefer mine to th...


picture of recipeBBQ Shrimp on Pineapple Planks Recipe - Food.com
butter,    adobo,    chipotle,    coriander leaf,    pineapple,    jicama,    garlic,    cucumber,    shrimp,    barbecue sauce,    salt,    lemon juice,    lime juice
From the June 2001 edition of Better Homes & Gardens. I haven't tried it but it just looks/sounds so yummy, I had to post it. Hope you enjoy it.
Serving Size: 1 (201) g   Servings Per Recipe: 8...





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