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appetizer,main,side
dessert
drink
condiments,sauces,toppings: pickle, relish, chutney, salad dressing, salsa, other condiments, jam,jelly and preserve, dip, sauce, stock, marinade and rub, seasoning and other mixes

Cuisine From:
africa
the americas
asia
europe
middle east
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 jicama
 red onion

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeCrunchy Jicama Salsa With Blue Corn Chips Recipe | MyRecipes
red onion,    red bell pepper,    corn chips,    coriander leaf,    jicama,    garlic,    lime juice
Learn how to make Crunchy Jicama Salsa With Blue Corn Chips. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   Combine 3/4 cup diced peeled ...


picture of recipeJicama Orange Salsa Recipe - Food.com
red onion,    coriander,    jalapeno,    orange,    jicama,    tomatillo,    salt,    honey,    lime juice
Great alternative to Tomato salsa. Serve with chips or use as an addition to your tossed salad.
Serving Size: 1 (150) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 70.3   Calorie...


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picture of recipeBlueberry Mango Salsa Recipe
red onion,    red pepper,    pepper,    ginger root,    coriander leaf,    mango,    blueberry,    jicama,    garlic,    salt,    rice vinegar
Great with fresh fish or veggie tacos.
To prepare the salsa, add all ingredients in a stainless steel bowl and gently combine.   Add salt and pepper to taste, and then refrigerate.   People Who Like Thi...


picture of recipeCantaloupe Avocado Salsa Recipe | MyRecipes
red onion,    olive oil,    coriander leaf,    cayenne pepper,    avocado,    cantaloupe melon,    jicama,    salt,    lime juice
Time: 25 minutes. Crunchy jicama, creamy avocado, and sweet summer cantaloupe make a great combination of flavors and textures. Use the salsa to top grilled steak or chicken, or serve it as a side dis...


picture of recipeAvocado-Mango Salsa Recipe | MyRecipes
red onion,    red bell pepper,    chili dried/powder,    pepper,    coriander leaf,    cumin,    mango,    avocado,    jicama,    salt,    lime juice
This colorful recipe is best when made no more than four hours ahead.
Instructions Checklist   Step 1   Combine first 8 ingredients in a large bowl. Stir in salt and pepper to taste. Gently fold avocado...


picture of recipeAvocado-Peach Salsa Recipe - Food.com
red onion,    olive oil,    jalapeno,    avocado,    peach,    jicama,    tomato,    salt,    lime juice
This one's great with Pork Fajitas!
Serving Size: 1 (498) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 127.8   Calories from Fat 65 g 51 %   Total Fat 7.3 g 11 %   Saturated F...


picture of recipeTomatillo-Pineapple Salsa Recipe - Food.com
red onion,    olive oil,    pepper,    coriander leaf,    chili pepper,    pineapple,    lime,    jicama,    tomatillo,    salt
Perfect for the summer, by Sue Torres from The Hot Latin Diet. This recipe is simple and delicious. Serve with fish, chicken or beef.
Serving Size: 1 (103) g   Servings Per Recipe: 4   AMT. PER SERVING ...


picture of recipeAvocado-Peach Salsa Recipe | MyRecipes
red onion,    olive oil,    red peppercorn,    avocado,    peach,    jicama,    tomato,    salt,    lime juice
Learn how to make Avocado-Peach Salsa. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   Combine all ingredients in a large bowl. Cover and ...


picture of recipeDried Cranberry Salsa Recipe - Food.com
dried cranberry,    red onion,    red bell pepper,    green bell pepper,    pepper,    coriander leaf,    jalapeno,    jicama,    tomato,    salt,    lime juice
This salsa is a tasty accompaniment to chicken, duck, turkey, pork-and it‚s dynamite on salmon. For a change of pace, try it on enchiladas. Or just eat it with tortilla chips. The red and green ...


picture of recipeRaisin Salsa Recipe - Food.com
red onion,    yellow/orange bell pepper,    red bell pepper,    green bell pepper,    chili dried/powder,    coriander leaf,    green chili,    cumin,    pineapple,    raisin,    jicama,    garlic,    salt,    lime juice
This recipe, minus a little tweaking, came from the Gooseberry Patch 'family favorite recipes' cookbooklet, 2005, that I received in a cookbook swap recently! The original recipe called for 1/...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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