Oven-Poached Halibut Provencale Recipe | MyRecipes kalamata olive,    olive oil,    herbes de provence,    pepper,    parsley,    basil,    onion,    garlic,    fennel,    tomato,    halibut,    salt,    bread crumbs,    white wine Herbes de Provence (EHRB duh proh-VAWNS) is a fragrant blend of dried herbs (basil, lavender, marjoram, rosemary, sage, thyme, summer savory, and fennel seed) commonly used in southern French cooking....

Italian Shrimp, Scallop, and Calamari Salad Recipe | MyRecipes kalamata olive,    black olive,    pepper,    parsley,    olive,    onion,    fennel,    tomato,    scallop,    shrimp,    red wine vinegar,    salt,    lemon juice Learn how to make Italian Shrimp, Scallop, and Calamari Salad. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist   Step 1   Bring a large pot of lightl...

Fennel, Feta, and Olive Tart Recipe | Real Simple kalamata olive,    feta cheese,    puff pastry,    olive oil,    pepper,    fennel Fennel, Feta, and Olive Tart Recipe Instructions Checklist   Step 1   In a bowl, toss the fennel and olives with the olive oil and 1 teaspoon black pepper.   Advertisement   Step 2   Place the pastry squar...

Fennel, Olive, and Onion Pizza Recipe | Real Simple pizza,    kalamata olive,    red onion,    olive oil,    fennel Get the recipe for Fennel, Olive, and Onion Pizza. Instructions Checklist   Step 1   In a large bowl, toss the sliced fennel, onion, and olives with the oil. Sprinkle over the frozen pizza and bake acco...

Italian Vegetable Caponata Recipe | MyRecipes kalamata olive,    olive oil,    pepper,    caper,    raisin,    onion,    garlic,    fennel,    celery,    zucchini/courgette,    tomato,    aubergine/eggplant,    balsamic vinegar,    salt,    brown sugar Prep: 17 minutes; Cook: 43 minutesThe salty, acidic flavors of vinegar, tomatoes, capers, and kalamata olives harmonize with brown sugar and sweet raisins, creating a sweet-and-sour taste that...

Orange, Arugula, and Kalamata Olive Salad Recipe - Food.com kalamata olive,    red onion,    olive oil,    pepper,    orange,    fennel,    garden rocket,    salt,    lemon juice Cooking Light 2003 Serving Size: 1 (226) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 110.5   Calories from Fat 32 g 29 %   Total Fat 3.6 g 5 %   Saturated Fat 0.5 g 2 %   Choleste...

Marinated Olives and Fennel Recipe - Food.com kalamata olive,    black olive,    lemon peel,    olive oil,    oil,    thyme,    rosemary,    olive,    garlic,    fennel,    lemon juice This can be used as an appetizer or as a side to any Italian meal. You can use dried roesmary and thyme instead of fresh. Serving Size: 1 (65) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE...

Italian Shrimp, Scallop, and Calamari Salad Recipe - Food.com kalamata olive,    pepper,    parsley,    olive,    onion,    fennel,    tomato,    scallop,    shrimp,    red wine vinegar,    salt,    lemon juice I found this in the new issue of, my favorite magazine, Coastal Living. It sounds perfect to post for ZWT 2006. I have not tried it but this is a recipe that is right up my alley! Can't wait to ma...

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