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 Moroccan Carrot Salad Recipe - Food.com
kalamata olive, hot sauce, olive oil, pine nut, pepper, parsley, coriander, cayenne pepper, cumin, orange, carrot, garlic, salt, honey, lemon juice
This salad can be served as a first course for a Moroccan inspired meal. From Easy French Food.
Serving Size: 1 (161) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 131.2 Calori...
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| Orange and Olive Salad from Morocco Recipe - Food.com
kalamata olive, olive oil, pepper, parsley, paprika, cayenne pepper, orange, garlic, red wine vinegar, salt
A salad that is refreshing and addicting....So simple to make
Serving Size: 1 (201) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 191.9 Calories from Fat 109 g 57 % Total Fat ...
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Citrus Chicken Tagine Recipe - Food.com
chicken thigh, kalamata olive, red bell pepper, chicken stock, olive oil, saffron, pepper, parsley, coriander leaf, cinnamon, dried ginger, orange, lemon, onion, garlic, salt, cous cous, orange juice
From Cooking Light Magazine. You do not have to have a Tagine -- this dish can be made in a Dutch oven. Serve with hot cooked couscous.
Serving Size: 1 (346) g Servings Per Recipe: 8 AMT. PER SERVIN...
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