African Pineapple Peanut Stew Recipe | SparkRecipes olive oil,    coriander,    pineapple,    onion,    garlic,    kale,    peanut butter This recipe is adapted from a recipe of the same name in the Moosewood Restuarant Cooks at Home cookbook. Saute onions and garlic in olive oil until soft (about 5 to 7 minutes). Add the pineapple with...

Moroccan Lamb Stew - Recipe #21776 - Foodgeeks lamb stewing meat,    chicken stock,    olive oil,    parsley,    coriander,    cinnamon,    cumin,    black cardamom,    bay leaf,    lemon,    mushrooms,    potato,    carrot,    beetroot,    onion,    garlic,    tomato,    kale,    red wine Heat a large pot over medium-high heat. Cover the bottom of the pan in a thin layer of olive oil. Salt and pepper the lamb generously and add to pan. Sear the lamb well on all sides. Add the roughly c...

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