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appetizer,main,side: salad, soup,casserole and stew, stir fry and curry, pasta,noodles and rice, grill and bbq, other meat and poultry, other vegetable dishes, bread,pastry,sandwich etc, grain and cereal
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Cuisine From:
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

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 lavender
 oregano

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picture of recipeDad's Herbed Chicken Recipe - Food.com
herbes de provence,    thyme,    savory,    rosemary,    oregano,    marjoram,    lavender,    fennel seeds,    basil
I got this recipe from my dad 20 years ago, via my brother after a visit to California. My dad is gone now and this recipe makes me think of him and miss him, but it also makes me happy to be able to ...


picture of recipeGrilled Herb Steak Recipe | MyRecipes
beef ribeye steak,    cooking spray,    thyme,    rosemary,    pepper,    oregano,    marjoram,    lavender,    garlic,    salt
Five different herbs lend the grilled steak bright, fresh flavor. Experiment with your own blends. For lighter flavor, refrigerate the herb-rubbed steaks for only two hours before cooking.
Instruction...


Big Bad-Ass Book of Cocktails
1,500 Recipes to Mix It Up!
...the complete guide to these classic drinks as well as trendy concoctions featured at bars and nightclubs.
 1290 ratings
What an awesome book loaded with great cocktails.
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Paperback $7.72 
 
 
picture of recipeHerbed Focaccia Bread Mix Recipe - Food.com
herbes de provence,    thyme,    savory,    sage,    rosemary,    oregano,    lavender,    basil,    salt,    sugar,    flour
great gift in a jar or just to make at home!
Serving Size: 1 (570) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 2015.3   Calories from Fat 53 g 3 %   Total Fat 6 g 9 %   Saturated...


picture of recipeLemon Braised Artichokes over Pasta Recipe - Food.com
butter,    chicken stock,    olive oil,    thyme,    savory,    rosemary,    pepper,    parsley,    oregano,    lavender,    fennel seeds,    bay leaf,    lemon,    garlic,    artichoke,    spinach,    salt,    parmesan cheese,    lemon juice
Recipe by Michael Chiarello
Serving Size: 1 (272) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 629.8   Calories from Fat 301 g 48 %   Total Fat 33.5 g 51 %   Saturated Fat 6.1 g 3...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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