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appetizer,main,side: salad, soup,casserole and stew, stir fry and curry, pasta,noodles and rice, grill and bbq, other meat and poultry, other vegetable dishes, bread,pastry,sandwich etc, grain and cereal
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Cuisine From:
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 leek
 balsamic vinegar

Must Exclude Ingredients:


Dietary Restrictions:

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Vegan

Cooking:

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picture of recipeThree Tomato Soup Recipe - Food.com
tomato sauce,    chicken stock,    olive oil,    thyme,    pepper,    onion,    leek,    celery,    sun dried tomatoes,    tomato,    balsamic vinegar,    milk
Here's a quick and tasty tomato soup using ingredients you already have in your pantry. Serve with a grilled cheese sandwich and you've got a great lunch or dinner. So good! From: Chef Jon Ash...


picture of recipeChicken On A Bed Of Sauteed Leeks And Sweet Potatoes Recipe
chicken breast,    lemon peel,    chicken stock,    olive oil,    thyme,    pepper,    paprika,    sweet potato,    leek,    mustard,    balsamic vinegar,    salt
An all-in-one main course with the chicken baked on top of the vegetables. Filling and satisfying.
Preheat oven to 400 F   Combine 1 tbsp olive oil, thyme, mustard, lemon rind and paprika.   Reserve 1 t...


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picture of recipePan-Roasted Cod with Roasted Tomatoes and Leeks Recipe | MyRecipes
butter,    chicken stock,    olive oil,    rosemary,    pepper,    lemon,    leek,    tomato,    salmon,    cod,    balsamic vinegar,    salt,    white wine,    lemon juice
This dish is simple yet full of flavor because of the freshness of the fish. Grouper, striped bass, halibut, or salmon all make good substitutes, so buy what is in season.
Instructions Checklist   Step...


picture of recipeSea Bass With Artichokes and Balsamic Vinegar Recipe - Food.com
olive oil,    pepper,    leek,    garlic,    tomato,    artichoke,    bass,    balsamic vinegar,    salt
Simple, but fancy, and definitely a company worthy dish! I am sure other firm fishes would work as well. Thanks to KLBoyle for putting this recipe in her best of 2008 cookbook!
Serving Size: 1 (353) g...


picture of recipePomegranate Balsamic Pork Roast Recipe - Food.com
pork loin,    ham stock,    chicken stock,    olive oil,    herbes de provence,    pepper,    potato,    carrot,    leek,    celery,    bacon,    orange marmalade,    balsamic vinegar,    salt,    pomegranate juice
Pomegranate, orange, and balsamic vinegar make a wonderful lightly sweet sauce for a tender slow cooked pork loin. Baby potatoes and a big salad round out a healthy, hearty fall dinner.
Serving Size: ...


picture of recipeCaramelised Onion and Mushroom Spread Recipe - Food.com
butter,    olive oil,    oil,    thyme,    pepper,    mushrooms,    onion,    leek,    garlic,    balsamic vinegar,    salt,    bread,    brown sugar
Serving Size: 1 (3293) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 285.7   Calories from Fat 117 g 41 %   Total Fat 13 g 20 %   Saturated Fat 5.8 g 29 %   Cholesterol 21.4 mg 7 % ...


picture of recipeInspired Vegetable Stew Recipe - Food.com
marmite,    vegetable stock,    olive oil,    turmeric,    thyme,    pepper,    mustard powder,    cayenne pepper,    bay leaf,    turnip,    potato,    carrot,    onion,    leek,    garlic,    balsamic vinegar,    water
This is beautiful, easy and smells great. Always better the next day.
Serving Size: 1 (128) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 118.1   Calories from Fat 34 g 29 %   Tot...


picture of recipeLip Smacking Savory Beef Short Ribs Recipe - Food.com
tomato paste,    chili dried/powder,    beef stock,    sunflower oil,    thyme,    rosemary,    pepper,    parsnip,    carrot,    shallot,    onion,    leek,    garlic,    celery,    beef ribs,    mustard,    balsamic vinegar,    salt,    brown sugar
These short ribs are wonderful. A real comfort dish, beautiful served with mashed potatoes and fresh garden peas. My family loves short ribs and we are always on the lookout for new ways to prepare th...


picture of recipeButter Bean and Spring Veggie Saute With Polenta Recipe - Food.com
polenta,    pepper,    parsley,    lima bean,    button mushroom/champignon,    leek,    asparagus,    tomato,    balsamic vinegar,    red wine vinegar,    salt,    stock or broth,    lemon juice
Something I knocked up tonight with whatever I found in the cupboard. Makes 2 generous servings.
Serving Size: 1 (402) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 305.9   Calor...


picture of recipeSalad With Balsamic-Leek Vinaigrette Recipe | MyRecipes
red lettuce,    olive oil,    pepper,    mustard powder,    leek,    balsamic vinegar,    salt,    water
Learn how to make Salad With Balsamic-Leek Vinaigrette. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   Combine lettuce and leek slices in...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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