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Wicklewood's Anglesey Eggs Recipe - Food.com butter, cornstarch, potato, leek, eggs, vinegar, seasoning, cheddar cheese, milk If you are trying to cut back on your fat content you could always cook your leeks in a little water instead of butter, but you will need to drain the leeks before adding them to the potatoes or the m...
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| Leek and Potato Soup Recipe - Food.com chicken stock, oil, pepper, potato, onion, leek, salt, milk, water I was having a chat to my gran the other day and she gave me three of her favourite soup recipes, and this is number one of three! Serving Size: 1 (181) g Servings Per Recipe: 4 AMT. PER SERVING % D...
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Leek and Potato Soup Recipe - Food.com butter, chicken stock, pepper, potato, onion, leek, salt, milk A lovely creamy soup, perfect on a cold day. Serving Size: 1 (399) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 248.5 Calories from Fat 98 g 40 % Total Fat 10.9 g 16 % Satur...
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| Leek and Potato Soup Recipe - Food.com butter, vegetable stock, parsley, bay leaf, potato, leek, bacon, milk This sounds like it would be a really nice winter warmer soup. I originally found it in a booklet put out by the BBC Good Food magazine. The recipe says that it is suitable for freezing. Serving Size:...
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| Leek and Cheese Flan Recipe - Food.com butter, nutmeg, leek, eggs, salt, cheddar cheese, pastry, sour cream, milk My parents were world travelers and picked up this recipe in Scotland. It is one of my father's favorite recipes. Flan is kinda like a quiche. It initially called for a traditional shortbread past...
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| Roti De Porc Au Lait - Pork Loin With Whole Milk Recipe - Food.com butter, pork loin, olive oil, thyme, pepper, parsley, bay leaf, carrot, onion, leek, garlic, salt, milk, flour This is a French classic that is a perfect comfort food, inspiration taken from Anthony Bourdain's Les Halles Cookbook. Serving Size: 1 (365) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VA...
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| Frittata with Mushrooms, Linguine, and Basil Recipe | MyRecipes butter, egg whites, cooking spray, pepper, basil, crimini mushroom, leek, eggs, salt, mozzarella cheese, pasta, milk A generous shower of basil adds freshness and flavor to this hearty egg dish. For a well-balanced meal, serve with a tangy green salad. Instructions Checklist Step 1 Preheat oven to 450 . Advertise...
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| Irish Mashed Potatoes Recipe - Food.com olive oil, pepper, potato, leek, salt, milk The leeks give a mild onion flavor to the potatoes. This is a reasonably low cal. recipe. If you wish this recipe to be strict vegetarian/vegan use soy milk or vegetable broth instead of milk Serving ...
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| Fine Cooking Vichyssoise by James Peterson Recipe - Food.com heavy cream, chives, potato, leek, salt, milk, water Entered for safe-keeping for ZWT5. From Fine Cooking, June/July 2009. This version uses Yukon Gold potatoes, a cross between a North American white potato and a wild South American yellow-fleshed one....
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| Scottish Oaty Vegetable Soup Recipe - Food.com vegetable stock, olive oil, oatmeal, pepper, parsley, turnip, carrot, onion, leek, salt, stock or broth, milk A simple but warming soup, the oats add bulk and a distinctive flavour of their own Even better served the next day! Serving Size: 1 (204) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Ca...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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