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appetizer,main,side: salad, soup,casserole and stew, stir fry and curry, pasta,noodles and rice, grill and bbq, other meat and poultry, other vegetable dishes, bread,pastry,sandwich etc, grain and cereal
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

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 leek
 pepper

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Dietary Restrictions:

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picture of recipeBaked Omelet with Zucchini, Leeks, Feta, & Herbs Recipe | MyRecipes
feta cheese,    egg substitute,    cooking spray,    pepper,    mint,    dill,    leek,    zucchini/courgette,    eggs,    salt,    rice,    water
This classic Greek dish can be prepared several hours in advance and brought to room temperature before serving. A spoonful of the Smoky Tomato Relish (page 200) makes a suitable condiment.
Instructio...


picture of recipeChilled Pesto-Pea Soup Recipe | MyRecipes
butter,    pesto,    chicken stock,    pepper,    peas,    potato,    leek,    salt,    sour cream
This delicious Chilled Pesto-Pea Soup looks restaurant-worthy, but is just a fraction of the cost and the perfect starter choice for your special-occasion dinner. Frozen peas are incredibly convenient...


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picture of recipeCream of Mushroom Soup Recipe - Food.com
blue cheese,    chestnut mushroom,    chicken stock,    olive oil,    thyme,    pepper,    potato,    leek,    garlic,    salt,    double cream
This came from blitzing the remainders of a mushroom, leek, potato and blue cheese vegetable dish. I cooked it in a slow cooker but I'm sure it could be sucessfully adapted to be cooked on the hob...


picture of recipeBeef and Leek Potpie with Chive Crust Recipe | MyRecipes
beef stock,    cooking spray,    thyme,    rosemary,    pepper,    chives,    peas,    potato,    carrot,    leek,    garlic,    celery,    salt,    fat,    red wine,    water,    flour
This recipe calls for regular table salt in the crust and kosher salt in the filling. Fine iodized salt will dissolve easily in the crust, giving it a nice texture. Kosher salt has the purest flavor a...


picture of recipeLeek And Potato Soup Recipe
butter,    vegetable stock,    pepper,    potato,    leek,    salt
Hearty, thick leek and potato soup. If you don't have time to make you own vegetable stock, simply add a stick of celery and an onion while sweating the leeks and season a bit more towards the end...


picture of recipePotato Salad With Bresaola Recipe
red chicory,    salad,    cured beef,    grape seed oil,    pepper,    potato,    leek,    mustard,    red wine vinegar,    salt,    parmesan cheese
Today`s lunch improvisation.
Cook potatoes, peel and cut.   For the dressing mix oil, dijon mustard, vinegar, salt, pepper and herbs, add potatoes and chopped radicchio.   Serve with bresaola and parmes...


picture of recipeZucchini-Potato Soup Recipe | MyRecipes
chicken stock,    pepper,    parsley,    potato,    leek,    garlic,    celery,    zucchini/courgette,    bacon,    salt,    half and half
Inspired by the classic potato-and-leek vichyssoise (vihsh-ee-SWAHZ), we added zucchini and gave this recipe our Southern twist with the addition of crisp, crumbled bacon.
Instructions Checklist   Step...


picture of recipeIrish Potato Soup Recipe | MyRecipes
butter,    chicken stock,    pepper,    chives,    potato,    onion,    leek,    bacon,    salt,    cheddar cheese
Learn how to make Irish Potato Soup. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   Melt butter in a large saucepan over low heat; stir i...


picture of recipeSavory Leek Soup Recipe
butter,    mashed potato,    chicken stock,    savory,    pepper,    chives,    leek,    salt,    half and half
Simple but Elegant
In large saucepan, saute leeks and chives in butter until tender   Add broth, potatoes, and savory and bring to boil   Reduce heat and simmer for 8-10 minutes   Cool slightly   In blend...


picture of recipeLeek and Potato Soup Recipe - Food.com
chicken stock,    oil,    pepper,    potato,    onion,    leek,    salt,    milk,    water
I was having a chat to my gran the other day and she gave me three of her favourite soup recipes, and this is number one of three!
Serving Size: 1 (181) g   Servings Per Recipe: 4   AMT. PER SERVING % D...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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