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appetizer,main,side
dessert
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condiments,sauces,toppings: pickle, relish, chutney, salad dressing, salsa, other condiments, jam,jelly and preserve, dip, sauce, stock, marinade and rub, seasoning and other mixes

Cuisine From:
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the americas
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europe
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 lemon
 avocado

Must Exclude Ingredients:


Dietary Restrictions:

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picture of recipeVenezuelan Salsa Recipe - Food.com
coriander leaf,    jalapeno,    cumin,    papaya,    mango,    avocado,    lemon,    carrot,    onion,    garlic,    celery,    salt
I found this recipe in a garlic cookbook many years ago. It is a very different and delicious salsa. Prep time includes chilling. The longer it sits the better it tastes.
Serving Size: 1 (67) g   Servi...


picture of recipeUltimate Avocado Dip Recipe - Food.com
red onion,    basil,    avocado,    lemon,    tomato,    salt,    creme freche
Great served with chilli corn tamale cakes
Serving Size: 1 (126) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 134.5   Calories from Fat 104 g 78 %   Total Fat 11.7 g 17 %   Satura...


16 Piece Cookware Pots and Pans Set
GreenLife Soft Grip Healthy Ceramic Nonstick, PFAS-Free, Dishwasher Safe, Color Selection
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picture of recipeGuacamole Recipe - Food.com
pepper,    avocado,    lemon,    onion,    salt
I learned this recipe in Peru. It's super simple, but good
Serving Size: 1 (192) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 256.4   Calories from Fat 199 g 78 %   Total Fat...


picture of recipeStay Green Avocado Dip Recipe - Food.com
hot sauce,    avocado,    lemon,    garlic,    salt,    mayonnaise
Our favorite way to eat avocado, a smooth dip lovely with carrot sticks or crackers. I like to make this for pot lock meals, and there are never any left overs, even if I started out with 4 Ibs of avo...


picture of recipeGuacamole Recipe - Food.com
garlic salt,    jalapeno,    avocado,    lemon,    garlic,    tomato,    salsa
Great for parties or just a quiet day alone. Just add a bag of chips and you'll be in heaven!
Serving Size: 1 (164) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 332.5   Calo...


picture of recipeAvocado Spread Recipe - Food.com
feta cheese,    pepper,    avocado,    lemon,    garlic,    salt
A friend brought this to a pot lock at work. I almost finished the whole thing! It is great with crackers or as a spread on bread. You can enjoy it alone or together with fresh vegetables such as any ...


picture of recipeGuacamole Recipe - Food.com
coriander,    chili pepper,    avocado,    lemon,    onion,    garlic,    tomatillo,    salt
Fantastic avocado salsa!!
Serving Size: 1 (104) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 98.9   Calories from Fat 68 g 70 %   Total Fat 7.7 g 11 %   Saturated Fat 1.1 g 5 %   C...


picture of recipeFresh Simple Guacamole Recipe - Food.com
jalapeno,    avocado,    lemon,    onion,    tomato,    salt
This is the easiest, least complicated guac recipe I've ever seen. It comes from the Food Network.
Serving Size: 1 (204) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 349.9 ...


picture of recipeFresh Mango Salsa Recipe
yellow/orange bell pepper,    black beans,    pepper,    mango,    avocado,    lemon,    onion,    garlic,    tomato,    salt
A favorite snack in my house is chips & salsa, and my husband & I had to stop ourselves from finishing this entire bowl in one sitting. I love the combination of sweet with salty, so mango sal...


picture of recipeGreen Avocado Hummus Recipe - Food.com
olive oil,    pepper,    chickpea,    avocado,    lemon,    garlic,    tahini,    salt,    sour cream
This is a delicious and unusual hummus recipe that comes courtesy of Linda McCartney (with a few changes). She notes that adding a few chopped fresh spinach leaves will enhance the green color.
Servin...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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