Lemonade Cake Recipe lemon cake mix,    oil,    lemon,    eggs,    sugar,    icing,    lemonade,    water Quick and Easy cake to make since it starts off with a cake mix, very lemony and very moist. Enjoy ;0) Heat oven to 350 F. With shortening, grease bottom only of 9" x 13"   rectangular baking...

Lemon Ricotta Cookies with Lemon Glaze Recipe | SparkRecipes butter,    ricotta cheese,    lemon,    eggs,    salt,    baking powder,    cookie/biscuit,    sugar,    icing,    lemon juice,    flour Recipe courtesy Giada De Laurentiis Preheat the oven to 375 degrees F. Cookies: In a medium bowl combine the flour, baking powder, and salt. Set aside. In the large bowl combine the butter and the sug...

Lemon Cake With Lemon Cream or Raspberry Sauce Recipe - Food.com butter,    lemon,    raspberry,    eggs,    baking powder,    vegetable fat spread,    sugar,    icing,    lemon juice,    milk,    yogurt (plain),    flour From A. Lindsay Light Cooking. Baking it as I write!! You can replace the extra-thick yogurt by yogurt cheese. Delicious moist cake with a nice lemon flavour - Made holes on both sides of cake to make...

Lemon Cake With Lemon Vanilla Glaze Recipe cake,    oil,    vanilla,    lemon,    eggs,    salt,    baking powder,    sugar,    icing,    buttermilk,    flour A light, low fat lemon cake that will stay moist for several days if refrigerated and wrapped in plastic. 350 oven Grease and lightly flour and 8 inch cake pan   Cake   Sift dry ingredients together   In...

Pink Lemonade Cupcakes Recipe - Food.com butter,    lemon flavoring,    vanilla,    lemon,    eggs,    cream of tartar,    baking powder,    sugar,    whipped topping,    icing,    cherry juice,    flour A refreshing summer treat! Serving Size: 1 (73) g   Servings Per Recipe: 20   AMT. PER SERVING % DAILY VALUE   Calories: 250.3   Calories from Fat 140 g 56 %   Total Fat 15.6 g 24 %   Saturated Fat 9.5 g 47...

Lemon & poppyseed cupcakes recipe | BBC Good Food butter,    icing sugar,    poppy seed,    lemon,    eggs,    sugar,    yellow food coloring,    icing,    self raising flour,    yogurt (plain) These zesty cupcakes look so gorgeous you won't want to eat them, but once you start you won't be able to stop, from BBC Good Food magazine. STEP 1   Heat oven to 180C/160C fan/gas 4 and line a...

You'll Never Go Back to Store Bought' English Eccles Cakes Recipe - Food.com butter,    puff pastry,    mixed spice,    nutmeg,    orange,    lemon,    raisin,    currant (zante),    sugar,    icing,    water What a simple and beautiful recipe, I couldn't believe how good these were the first time I made them, a shop bought eccles cake just never quite will live up to expectation evermore! Even when I ...

Carrot Cake Recipe | SparkRecipes cake,    bicarbonate of soda,    walnut,    almond,    cinnamon,    dried ginger,    orange,    lemon,    raisin,    carrot,    eggs,    salt,    cream cheese,    brown sugar,    sugar,    icing,    self raising flour,    lemon juice 1. Preheat the oven to 350 degrees. 2. Line the base of an 8-inch-square pan with parchment paper. Lightly brush a little vegetable oil over the base and sides. 3. Grate the zest of the orange and set...

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