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appetizer,main,side
dessert
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condiments,sauces,toppings: pickle, relish, chutney, salad dressing, salsa, other condiments, jam,jelly and preserve, dip, sauce, stock, marinade and rub, seasoning and other mixes

Cuisine From:
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europe
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 lemon
 olive

Must Exclude Ingredients:


Dietary Restrictions:

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picture of recipeTilapia with Warm Olive Salsa Recipe | MyRecipes
cherry pepper,    olive oil,    cooking spray,    pepper,    parsley,    oregano,    lemon,    olive,    tomato,    tilapia,    salt
Squeeze a lemon wedge over the fish before drizzling with olive oil to tie together the components of this dish. Any thin white fillets, such as sole or flounder, can be substituted for tilapia.Prep: ...


picture of recipeTomato-Caper Salsa Recipe | MyRecipes
red onion,    olive oil,    caper,    lemon,    olive,    tomato,    salt,    lemon juice
Learn how to make Tomato-Caper Salsa. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   In a small bowl, combine the tomatoes, capers, olive...


Cocktail Shaker Set
14-Piece Kit - Shaker, Strainer, Bar Jigger, Bar Spoon & More
 12596 ratings
Absolutely amazing set...
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$18.99 
 
 
picture of recipeCreamy Mediterranean Dip Recipe
cherry pepper,    olive oil,    chickpea,    lemon,    olive,    garlic
Creamy,salty mediterranean dip. great with veggies or pita chips.
In a bowl of food processor,puree beans,3Tbs lemon juice and garlic 1 min. or till smooth. With machine running,slowly pour in olive o...


picture of recipeSalsa Yucateco Recipe - Food.com
cherry pepper,    green pepper,    olive oil,    pepper,    paprika,    coriander seed,    annatto,    lemon,    olive,    onion,    salt,    orange juice
From Mollie Katzen's Moosewood Cookbook. This recipe comes from the Yucatan area of Mexico. It was designed for baked fish, but it is also delicious on plain, cooked rice.
Serving Size: 1 (191) g ...


picture of recipePickled Olives Recipe - Food.com
olive oil,    chili pepper,    lemon,    olive,    salt,    water
From Traditional Arabic Cooking by Miriam Al Hashmi
Serving Size: 1 (751) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 672.2   Calories from Fat 488 g 73 %   Total Fat 54.3 g 83 ...


picture of recipeOlive Pate Recipe - Food.com
olive oil,    pepper,    lemon,    olive,    garlic,    anchovy,    salt
This came out of a magazine and is very nice served with grilled pita bread.
Serving Size: 1 (119) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 441.7   Calories from Fat 375 g 8...


picture of recipeLemon Olive Spread Recipe - Food.com
lemon,    olive,    garlic,    mustard,    bread crumbs,    lemon juice
Try Lemon Olive Spread from Food.com. - 33891
Serving Size: 1 (17) g   Servings Per Recipe: 12   AMT. PER SERVING % DAILY VALUE   Calories: 32.8   Calories from Fat 13 g 40 %   Total Fat 1.5 g 2 %   Saturat...


picture of recipeHot and Spicy Tapenade Recipe - Food.com
chili dried/powder,    olive oil,    green peppercorn,    caper,    lemon,    olive,    garlic
This is a yummy tapenade recipe from Deborah Madison's Vegetarian Cooking for Everyone. It is a little different from tapenades I usually make (very lemony) but still good, especially when paired ...


picture of recipeGreen Olive and Rosemary Spread Recipe - Food.com
chili dried/powder,    olive oil,    pine nut,    rosemary,    lemon,    olive,    garlic,    lemon juice
From my Breadman book. I haven't tried this yet.
Serving Size: 1 (641) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 643.9   Calories from Fat 625 g 97 %   Total Fat 69.5 g 10...


picture of recipeTomato Jam and Olive Tapenade Recipe - Food.com
black olive,    tomato paste,    carrot juice,    chili dried/powder,    lemon peel,    oil,    parsley,    fennel seeds,    lemon,    olive,    garlic,    tomato,    salt,    bread,    brown sugar
Crostini served with olive tapenade, which
Serving Size: 1 (122) g   Servings Per Recipe: 16   AMT. PER SERVING % DAILY VALUE   Calories: 107.7   Calories from Fat 16 g 15 %   Total Fat 1.9 g 2 %   Saturate...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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