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appetizer,main,side
dessert
drink
condiments,sauces,toppings: pickle, relish, chutney, salad dressing, salsa, other condiments, jam,jelly and preserve, dip, sauce, stock, marinade and rub, seasoning and other mixes

Cuisine From:
africa
the americas
asia
europe
middle east
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 lemon
 red onion

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

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picture of recipeUltimate Avocado Dip Recipe - Food.com
red onion,    basil,    avocado,    lemon,    tomato,    salt,    creme freche
Great served with chilli corn tamale cakes
Serving Size: 1 (126) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 134.5   Calories from Fat 104 g 78 %   Total Fat 11.7 g 17 %   Satura...


picture of recipeTomato-Caper Salsa Recipe | MyRecipes
red onion,    olive oil,    caper,    lemon,    olive,    tomato,    salt,    lemon juice
Learn how to make Tomato-Caper Salsa. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   In a small bowl, combine the tomatoes, capers, olive...


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picture of recipeBlack Bean Mango Salsa Recipe - Food.com
red onion,    black beans,    coriander leaf,    mango,    lemon,    garlic,    tomato,    balsamic vinegar
This delicious salsa adds a new twist to soft tacos and burritos! I got the recipe last year, and it has quickly become a staple in our house! We eat it in burritos with shrimp or chicken, sour cream,...


picture of recipeFresh Homemade Garden Salsa Recipe - Food.com
red onion,    yellow/orange pepper,    green pepper,    chili dried/powder,    coriander,    jalapeno,    cumin,    dried onion,    dried garlic,    lemon,    onion,    garlic,    tomatillo,    tomato,    apple cider vinegar,    seasoning
My husband and I love fresh salsa, so we decided to try making our own. We just started by adding ingredients, till it tasted the way we wanted. Since then, we have been growing a SALSA GARDEN in the ...


picture of recipeLemon Salsa Recipe - Food.com
red onion,    parsley,    mint,    lemon,    lemon juice
Tart and lovely.
Serving Size: 1 (378) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 0   Calories from Fat 0 g 0 %   Total Fat 0 g 0 %   Saturated Fat 0 g 0 %   Cholesterol 0 mg 0 %...


picture of recipeMexican Salsa Recipe - Food.com
red onion,    oregano,    coriander leaf,    green chili,    jalapeno,    chili pepper,    lemon,    garlic,    tomato,    vinegar,    salt
Salsa using popular and traditional ingredients. Add more or less peppers according to your tastes. (Adopted recipe; no changes made.)
Serving Size: 1 (91) g   Servings Per Recipe: 8   AMT. PER SERVING ...


picture of recipeFresh Salsa Recipe - Food.com
red onion,    coriander leaf,    jalapeno,    lime,    lemon,    garlic,    tomatillo,    tomato
I love salsa and think it goes great with almost everything (ice cream excluded). I like it nice and citrusy, adjust the lemon and lime juice to your tastes.
Serving Size: 1 (93) g   Servings Per Recip...


picture of recipeSalsa Recipe | SparkRecipes
red onion,    green bell pepper,    olive oil,    coriander,    jalapeno,    lemon,    garlic,    tomato,    salt
This is a salsa I have been making over the years that I learned from my mom.
Combine the pepper, tomato, onion, garlic, cilantro, lemon juice and oil in a medium bowl and toss fully to blend. Season ...


picture of recipeBlack Olive and Preserved Lemon Relish Recipe - Food.com
black olive,    red onion,    olive oil,    parsley,    red chili,    lemon,    garlic
A relish full of gutsy flavours from Diana Henry, perfect with simple grilled chicken or fish. Cooking time is for marinating.
Serving Size: 1 (135) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY...


picture of recipePierogies With Dilled Yogurt Sauce Recipe - Food.com
butter,    red onion,    dill,    lemon,    mushrooms,    yogurt (plain)
This is a slightly different way to serve pierogies.
Serving Size: 1 (84) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 79.2   Calories from Fat 59 g 75 %   Total Fat 6.6 g 10 %   ...





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