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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

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europe: east europe, west europe
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 lemon
 red wine vinegar

Must Exclude Ingredients:


Dietary Restrictions:

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Cooking:

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picture of recipeCalcot Romesco Recipe | SparkRecipes
chili dried/powder,    olive oil,    almond,    lemon,    garlic,    tomato,    red wine vinegar,    salt,    bread
Romesco is a thick Spanish sauce, used in the Spanish festival called calcotada. Calcots are similar to leeks, and this sauce is amazing on grilled leeks. (Serve with wine and sourdough bread and fing...


picture of recipeTzatziki sauce Recipe | SparkRecipes
olive oil,    dill,    dried garlic,    lemon,    cucumber,    red wine vinegar,    yogurt (plain)
A great dipping sauce for anything you like, especially good with fresh vegetables.
Place the yogurt in a tea towel, gather up the edges, place in colander and drain for 2 hours in the sink. Peel and...


Cocktail Shaker Set
8-Piece Portable Bartender Kit with 24oz Martini Shaker, 2 Pourers, Muddler, Jigger, Mixing Spoon, Velvet Bag, Built-in Strainer (Silver)

 2512 ratings
It's a really great product for the price that you pay.
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picture of recipeBaby Spinach Salad With Swiss Cheese Crisps Recipe - Food.com
swiss cheese,    olive oil,    thyme,    lemon,    apple,    spinach,    mustard,    red wine vinegar
I love this salad. The dressing is really tasty and easy. Cheese crisps are fun to make, just be careful not to burn them (or your fingers)! You could add other flavors to the cheese crisps, ex. try i...


picture of recipeFrench Dressing Recipe - Food.com
olive oil,    pepper,    mustard powder,    lemon,    garlic,    worcestershire sauce,    balsamic vinegar,    red wine vinegar,    salt,    sugar,    water
Try French Dressing from Food.com. - 35350
Serving Size: 1 (324) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 984.3   Calories from Fat 976 g 99 %   Total Fat 108.5 g 166 %   Satu...


picture of recipeSummer Gazpacho Soup Recipe - Food.com
red onion,    green pepper,    olive oil,    pepper,    parsley,    jalapeno,    basil,    lemon,    tomato,    cucumber,    red wine vinegar,    salt
This originally came from a cooking Enthusiast catalog and is great to make in the summer when there is an abundance of fresh tomatoes, cucumbers, and herbs.Add a little hot sauce if you like a spicie...


picture of recipeRed Cabbage and Carrot Salad Recipe - Food.com
red cabbage,    olive oil,    parsley,    dill,    coriander,    lemon,    currant (zante),    carrot,    balsamic vinegar,    red wine vinegar,    salt
Try Red Cabbage and Carrot Salad from Food.com. - 11215
Serving Size: 1 (200) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 267   Calories from Fat 126 g 47 %   Total Fat 14.1 g 2...


picture of recipeLemon Red Wine Vinaigrette Recipe
chili dried/powder,    olive oil,    oil,    pepper,    oregano,    lemon,    red wine vinegar,    sugar
Great light, tangy salad dressing for field or Boston salad
Dissolve sugar in vinegar; may want to stir with a spoon   Add red pepper flakes, oregano and pepper   Finely grate or zest half of lemon in d...


picture of recipeGrilled Italian Eggplant Rollatini with Herbed Goat Cheese Recipe | SparkRecipes
goat's cheese,    olive oil,    pepper,    oregano,    basil,    lemon,    shallot,    aubergine/eggplant,    red wine vinegar,    salt,    lemon juice
Found on coconut lime website: http://coconutlime.blogspot.com/2010/07/grilled-italian-eggplant-rollatini-with.html
Directions: Sprinkle sliced eggplants with salt. Allow to seep in a colander 20 minu...


picture of recipeChargrilled quail with figs, rocket, ricotta and mint - Recipes - delicious.com.au
ricotta cheese,    olive oil,    rosemary,    mint,    lemon,    fig,    garlic,    garden rocket,    quail,    red wine vinegar,    honey
Enjoy this elegant dish of rich grilled quail meat with fresh sweet figs.
1.   Combine the honey and olive oil in a bowl and season with sea salt and freshly ground black pepper.   2.   Place the quail o...


picture of recipeOctapothi- Greek Grilled Octopus Recipe
olive oil,    pepper,    oregano,    lemon,    garlic,    octopus,    red wine vinegar,    salt
Serve with a glass of ouzo on ice! OPA!
Beat the octopus with a meat hammer or against the concrete (as they do in Greece) to soften it up.   This may take 15 minutes or more.   Cut and clean the octopu...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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