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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
All Cuisine
africa
the americas
asia
europe
middle east: bahrain, iraq, iran, israel, jordan, kuwait, lebanon, oman, palestine, saudi arabia, united arab emirates
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 lemon juice
 dill

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeIsraeli Salad Recipe - Food.com
olive oil,    pepper,    parsley,    dill,    spring onion,    tomato,    cucumber,    salt,    lemon juice
The first time I had this simple salad was in the Negev camping out. It is simple, delicious and even my kids like it.
Serving Size: 1 (79) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   C...


picture of recipeTabouli Recipe | SparkRecipes
bulgur wheat,    garlic salt,    olive oil,    parsley,    dill,    spring onion,    tomato,    lemon juice
Amazing fresh summer salad
Soak bulgur in 3 cups water for 2-3 hours. Drain WELL! Stir in chopped vegetables and then pour dressing over top. Chill well.   Share on Facebook Share on Pinterest Share by...


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picture of recipeLayered Lebanese Salad Recipe | MyRecipes
bulgur wheat,    red onion,    red bell pepper,    vegetable stock,    chicken stock,    olive oil,    pepper,    parsley,    mint,    dill,    garlic,    tomato,    cucumber,    salt,    lemon juice
This twist on a Middle Eastern favorite, tabbouleh salad, is the ultimate make-ahead choice. It needs a full 24-hour chill time so the bulgur will soften and absorb the dressing. It's definitely w...

recipes with the same ingredients...
Layered Lebanese Salad Recipe - Food.com


picture of recipeVegan Falafel Salad Recipe - Food.com
vegetables,    olive oil,    pepper,    paprika,    dill,    garlic,    tomato,    spinach,    balsamic vinegar,    tahini,    salt,    lemon juice,    water
I decided I wanted to cut out some carbs but keep the taste of Falafel, so
Serving Size: 1 (179) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 285.8   Calories from Fat 229 g 80 ...


picture of recipePersian Inspired Salad With Sweet Potato and Spinach Recipe - Food.com
butter,    chili dried/powder,    olive oil,    pine nut,    turmeric,    saffron,    parsley,    spearmint,    dill,    chickpea,    sweet potato,    onion,    garlic,    spinach,    salt,    lemon juice,    rose syrup,    yogurt (plain),    ghee
From the blog “Sprouts in the Hood” and influenced by Najmieh Batmanglij's recipes, this salad is unusual, delicious and works as a main dish for 2 or as a salad course for 4. ...


picture of recipeTabbouleh Burgers Recipe | MyRecipes
egg whites,    bulgur wheat,    olive oil,    cooking spray,    pistachio,    red peppercorn,    parsley,    dill,    coriander seed,    cumin,    chickpea,    spring onion,    garlic,    cucumber,    salt,    rice vinegar,    bread,    lemon juice,    yogurt (plain),    water,    flour
Learn how to make Tabbouleh Burgers. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   Combine first 5 ingredients in a small bowl; cover an...


picture of recipeYogurt Tahini Dressing Recipe - Food.com
pepper,    dill,    garlic,    tahini,    salt,    lemon juice,    yogurt (plain)
I prefer this served over my Baked Falafel Burgers.
Serving Size: 1 (48) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 54.8   Calories from Fat 33 g 61 %   Total Fat 3.7 g 5 %   Sa...


picture of recipeDilled Hummus With Vegetables Recipe - Food.com
olive oil,    oil,    sesame seed,    red peppercorn,    dill,    chickpea,    garlic,    tahini,    salt,    lemon juice
Plan on about one cup of fresh veggies for dippers per serving for this delicious Middle Eastern bean dip. Chill up to three days.
Serving Size: 1 (110) g   Servings Per Recipe: 5   AMT. PER SERVING % D...


picture of recipeSyrian Feta Spread Recipe - Food.com
butter,    feta cheese,    ricotta cheese,    parsley,    dill,    spring onion,    garlic,    lemon juice
This tasty spread can be served with crackers or bread. I like it on melba toast. Recipe is adapted from New Land Vineyard's recipe. I like this on half a bagel, topped with sliced tomato and cucu...


picture of recipeGeneseo Hummus Recipe - Food.com
onion salt,    garlic salt,    olive oil,    pepper,    dill,    cumin,    chickpea,    spring onion,    garlic,    tahini,    lemon juice
Serving Size: 1 (106) g   Servings Per Recipe: 50   AMT. PER SERVING % DAILY VALUE   Calories: 171.8   Calories from Fat 64 g 37 %   Total Fat 7.2 g 11 %   Saturated Fat 1 g 4 %   Cholesterol 0 mg 0 %   Sodiu...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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