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Shrimp Etouffee Recipe - Food.com butter, tomato sauce, green bell pepper, hot sauce, lemon peel, seafood stock, thyme, white peppercorn, parsley, bay leaf, basil, spring onion, onion, garlic, celery, shrimp, worcestershire sauce, rice, white wine, lemon juice, water, flour This one is a crowd pleaser. Serving Size: 1 (266) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 366.1 Calories from Fat 159 g 43 % Total Fat 17.7 g 27 % Saturated Fat 10.2 g...
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| Mikes Cajun Broiled Tilapia Recipe green bell pepper, paprika, cayenne pepper, onion, garlic, tilapia, salt, vegetable fat spread, lemon juice This Tilapia is all about the bayou. A spicy spin on a tasty fish. Season fish with lemon juice, salt and pepper. Sprinkle on paprika. An Old Bay Seasoning will do in place of the paprika and other ...
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Cajun-Spiced Catfish Kebabs Recipe | MyRecipes green bell pepper, cooking spray, thyme, red peppercorn, paprika, oregano, horseradish, caper, dried garlic, sweetcorn, catfish, salt, mayonnaise, lemon juice The creamy mayonnaise-horseradish sauce works wonderfully with the spicy catfish. Serve with rolls, lettuce, and tomato slices if you want to turn these kebabs into easy po'boys. Instructions Chec...
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| Shrimp Etouffee Recipe - Food.com butter, tomato paste, green bell pepper, seafood stock, red peppercorn, pepper, parsley, spring onion, onion, garlic, celery, shrimp, salt, rice, lemon juice, water, flour This is a basic recipe for etouffee that you can make with all shrimp, all crawfish or a combination of both. Great with a side salad and some crusty French bread! Originally from an October 1980 issu...
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| Creole Flounder with Lemon Couscous Recipe | MyRecipes creole seasoning, green bell pepper, hot sauce, olive oil, basil, lemon, onion, tomato, flounder, lemon juice Learn how to make Creole Flounder with Lemon Couscous. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist Step 1 Cut fish into 6 pieces. Place in a ...
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| Shrimp Creole Potpie Recipe | MyRecipes tomato paste, green bell pepper, hot sauce, olive oil, cooking spray, thyme, pepper, parsley, basil, spring onion, onion, garlic, celery, tomato, shrimp, worcestershire sauce, salt, rice, sugar, lemon juice, water, flour Shrimp Creole is a classic New Orleans dish; shrimp bubbled in a spiced red sauce, served over steamed white rice. We're happy to report that with instant rice added to the filling, this potpie co...
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| Shrimp And Sausage Jambalaya Recipe butter, andouille sausage, kielbasa, tomato paste, red bell pepper, green bell pepper, hot sauce, chicken stock, olive oil, thyme, pepper, parsley, oregano, jalapeno, cayenne pepper, bay leaf, spring onion, onion, garlic, celery, tomato, shrimp, ham, salt, rice, lemon juice Http://www.foodbuzz.com/recipes/3348218-shrimp-and-sausage-jambalaya 1. Heat the oil in a large Dutch oven over medium heat, add the kielbasa and saute for 8 to 10 minutes, until browned. Remove the k...
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| Crockpot Chicken Creole Recipe chicken, green bell pepper, hot sauce, pepper, paprika, spring onion, onion, garlic, celery, tomato, salt, cajun seasoning, rice, sugar, lemon juice This is about as easy as it gets. I made it for the folks at my hubby's work & they RAVED about it ! It really is delicious. I tripled it & it still cooked up just fine . Place chicken in...
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