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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
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africa
the americas
asia
europe: east europe, west europe
middle east
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 lemon juice
 peach

Must Exclude Ingredients:


Dietary Restrictions:

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Cooking:

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picture of recipeJulia Childs Poached Fruit In Chocolate Cups Recipe
lemon peel,    caramel,    cinnamon,    peach,    sugar,    chocolate,    red wine,    lemon juice
Julia Child's Poached fruit
Bring the wine, sugar, cinnamon, lemon juice and zest to a simmer.   Place the peeled peach in the liquid and simmer for about 10 minutes. Turn off heat and allow to sit...


picture of recipeItalian Water Ice - Fresh Peach Recipe - Food.com
peach,    sugar,    lemon juice,    water
I was searching for Italian Ice and I came across this... Taste great - just make sure you keep stirring it while it is freezing. Check for other flavors I’ve posted
Serving Size: 1 (171) g   Ser...

recipes with the same ingredients...
simple fresh peach sorbet Recipe | SparkRecipes


Cocktail Shaker Set
14-Piece Kit - Shaker, Strainer, Bar Jigger, Bar Spoon & More
 12596 ratings
Absolutely amazing set...
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$18.99 
 
 
picture of recipeFrench Picnic Salad Recipe
lemon peel,    strawberry,    peach,    sweet cherry,    pear,    honey,    sugar,    white wine,    lemon juice
Accompany this luscious fruit salad with a baguette, assorted cheese, and a bottle of spicy-sweet sparkling dessert wine for a lovely French inspired picnic. Enjoy! :)
Process the first 5 ingredients ...


picture of recipePeach Melba Mousse Recipe by admin | ifood.tv
egg whites,    heavy cream,    raspberry,    peach,    salt,    gelatin,    sugar,    almond essence,    peach brandy,    lemon juice
Peach Melba Mousse has a Delicious taste.The lemon juice and eggs gives the Peach Melba Mousse Miraculous taste.
Puree peaches and raspberries with peach brandy in a blender or the bowl of a food proc...


picture of recipeInsalata con Peche Recipe | MyRecipes
dry cured ham,    spring greens,    olive oil,    thyme,    pepper,    peach,    salt,    mozzarella cheese,    lemon juice
Learn how to make Insalata con Peche. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   Place greens on 4 serving plates. Top with mozzarell...


picture of recipePeach Granita With Lemon Basil Recipe - Food.com
lemon basil,    peach,    sugar,    white wine,    lemon juice,    water
From Laurie Alleman, the former pastry chef at Galileo, and the owner of the Swiss Bakery and Pastry Shop in Burke, Virginia . This recipe yields a bonus--the poached fruit can be used for garnish, in...


picture of recipeBerry Good Trout Recipe - Food.com
walnut oil,    olive oil,    white peppercorn,    raspberry,    peach,    trout,    salt,    lemon juice,    cranberry juice
We don't catch any trout here, in case you're interested. But we do eat them.
Serving Size: 1 (214) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 232.8   Calories from Fa...


picture of recipePoitrine poulet paaches Recipe | SparkRecipes
chicken breast,    peach,    soy sauce,    tomato ketchup/catsup,    sugar,    lemon juice
recette provenant du volume 5 de Mincavi
Number of Servings: 6   Recipe submitted by SparkPeople user CLOCHETTE.   Share on Facebook Share on Pinterest Share by Email More sharing options   Share on Twit...


picture of recipeFrench Fresh Peach Pie Recipe - Food.com
cornstarch,    peach,    pastry,    sugar,    lemon juice,    water
A delicious and refreshing pie from my Lions club cookbook. Chilling time is cooking time.
Serving Size: 1 (169) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 269.4   Calories fr...


picture of recipePeach and Frangelico Gratin Recipe - Food.com
butter,    hazelnut,    peach,    bread crumbs,    sugar,    frangelico,    lemon juice
For World Tour II -Italy. Thought this dessert sounded wonderful during Peach Season. Recipe source: Bon Appetit (September 1986)
Serving Size: 1 (286) g   Servings Per Recipe: 2   AMT. PER SERVING % DA...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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