Orange-Carrot Soup Recipe - Food.com butter oil,    hot sauce,    vegetable stock,    oil,    mint,    carrot,    onion,    salt,    orange juice,    lemon juice,    sour cream,    yogurt (plain) This has a unique taste. You can leave the mint out if you don't like it. Serving Size: 1 (161) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 85.1   Calories from Fat 23 g 27...

Berry Brainstorm Smoothie Recipe - Food.com strawberry,    blueberry,    raspberry,    lemon juice,    apple juice,    yogurt (plain),    ice I had a bunch of frozen berries in the house and came up with this great way to use them up! Serving Size: 1 (595) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 319.5   Calories ...

Garden Pasta Salad Recipe - Food.com kalamata olive,    red bell pepper,    yellow/orange pepper,    olive oil,    wheat,    pepper,    basil,    carrot,    spring onion,    garlic,    tomato,    red wine vinegar,    salt,    mayonnaise,    lemon juice,    yogurt (plain) Delicious and easy; looks pretty too. From EatingWell Newsletter. Serving Size: 1 (162) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 255.6   Calories from Fat 98 g 38 %   Total F...

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