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Triple-Berry Crisps with Meringue Streusel Recipe | MyRecipes butter, egg whites, crystallized ginger, lemon peel, orange peel, cornstarch, cooking spray, almond, nutmeg, cinnamon, coconut, blueberry, raspberry, blackberry, brown sugar, sugar, orange juice, flour This fresh berry dessert uses a baked meringue that's crumbled and stirred into the streusel. The filling uses crystallized ginger and orange rind for a decidedly tart flavor that contrasts with t...
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| Poinciana Cake Filling Recipe - Food.com lemon peel, cornstarch, coconut, sugar, lemon juice, water A brightly flavored cake filling. From the US Regional Cookbook, Chicago Culinary Arts Institute, 1947 Serving Size: 1 (924) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 845.4 ...
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Coconut-Pecan-Lemon Bars Recipe | MyRecipes butter, lemon peel, pecan, coconut, eggs, salt, baking powder, sugar, coconut rum, lemon juice, flour Learn how to make Coconut-Pecan-Lemon Bars. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist Step 1 Preheat oven to 350 . Place pecans in a single...
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| Coconut Lemon Macadamia Candies Recipe - Food.com lemon peel, macadamia nut, coconut, honey, agave syrup, lemon juice Delicious raw vegan candies! Serving Size: 1 (71) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 99.2 Calories from Fat 93 g 94 % Total Fat 10.4 g 15 % Saturated Fat 1.8 g 9 %...
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| Healthy Lemon Bars | Recipes Wiki | Fandom butter, lemon peel, walnut, coconut, raisin, eggs, salt, vegetable fat spread, brown sugar, lemon juice, flour Source: Best-tasting Healthy All-time Favorites preparation time: 1:00 2 cups flour 1 cup butter or margarine 1 cup brown sugar 3 eggs, well beaten 2 cup brown sugar 1 tsp salt 1 cup coconut, finely s...
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| Lemon-Lime Crackle Cookies Recipe - Food.com lemon cake mix, lime peel, lemon peel, coconut, eggs, sugar, whipped topping, lemon juice The tang of citrus gives a refreshing goodness to this cousin of the chocolate crackle cookie. An attractive cookie that tastes as good as it looks. They will be as welcome at Christmas time as they a...
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| Coconut Lemon Scones Recipe - Food.com butter, lemon peel, almond, coconut, eggs, salt, baking powder, sugar, milk, flour These are currently my DH's favorite scones. Serving Size: 1 (1412) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 215.5 Calories from Fat 99 g 46 % Total Fat 11.1 g 17 % ...
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| Rhubarb and Mango Crisp Recipe - Food.com butter, lemon peel, cornstarch, oats, ginger root, mango, coconut, rhubarb, brown sugar, sugar, lemon juice, flour I found this recipe on another site and was intrigued by the combination of rhubarb and mango. The two fruits actually compliment each other really well and the crumble mixture is almost like a cookie...
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| Lemon Refrigerator Cookies Recipe butter, lemon peel, coconut, eggs, baking powder, sugar, lemon juice, flour Beat butter until soft and gradually add the sugar. Blend until creamy. Beat in eggs, lemon rind and juice; stir in coconut. Mix together flour, baking powder and salt. Stir this into butter mixtu...
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| Pina Colada Bars Recipe - Food.com butter, lemon peel, cornstarch, coconut, eggs, salt, baking powder, vegetable fat spread, sugar, pineapple juice, lemon juice, flour Classic lemon bars go tropical with pineapple juice and toasty flaked coconut-perfect to take to a party.....From Woman,s World magazine. Serving Size: 1 (91) g Servings Per Recipe: 12 AMT. PER SERV...
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