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Fresh Fig and Ginger Chutney from the Auberge Recipe - Food.com red onion, lemon peel, pepper, ginger root, chili pepper, allspice, fig, apple, red wine vinegar, salt, demerara Serving Size: 1 (3675) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 949.7 Calories from Fat 13 g 1 % Total Fat 1.5 g 2 % Saturated Fat 0.3 g 1 % Cholesterol 0 mg 0 % Sodiu...
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| We Want Some Figgy Pudding Recipe - Food.com butter, lemon peel, bicarbonate of soda, nutmeg, cinnamon, fig, eggs, salt, baking powder, molasses, brandy, buttermilk, flour This is a traditional ritualistic cake that we serve after Christmas dinner. We sing the we want some figgy pudding song and when it comes to the table we heat a metal ladle full of brandy and light i...
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Pirate's Plum Pudding Recipe - Food.com dried fruit, butter, candied fruit, suet, lemon peel, orange peel, bicarbonate of soda, walnut, hazelnut, almond, nuts, vanilla extract, mace, cinnamon, cardamom, allspice, date, raisin, fig, currant (zante), cherry, apple, carrot, eggs, bread crumbs, brown sugar, sugar, rum, orange juice, fruit juice, flour This recipe has been in my family since as long as I can remember. We have it every year for Christmas Dinner. The original recipe comes from the Welsh side of my family. It's a very black plum pu...
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| Dried Fruit Compote - Polish Kompot Recipe - Food.com dried fruit, lemon peel, cloves, cinnamon, fig, berries, prune, peach, apricot, pear, apple, sugar, water Polish dried fruit compote is a dessert of stewed fruit eaten year-round in Poland, but it is especially popular in the fall and winter. It uses summer's bounty that has been preserved by drying, ...
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| Fig Tart With A Rosemary Cornmeal Crust And Lemon Cream Recipe butter, lemon peel, cornstarch, walnut, rosemary, cinnamon, lemon, raisin, fig, salt, cream cheese, honey, sugar, whipped topping, brandy, lemon juice, whipped cream, water, flour This dessert is dense, tart, sweet and earthy all in one bite. Picture yourself in control of all the elements as you call upon your inner goddess/god. Crust Pulse together flour, cornmeal, sugar, an...
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| Fig and Walnut Tapenade Recipe - Food.com kalamata olive, lemon peel, olive oil, walnut, thyme, caper, fig, garlic, balsamic vinegar From Wine Lover's Healthy Weight-Loss Plan Serving Size: 1 (99) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 274.6 Calories from Fat 179 g 65 % Total Fat 19.9 g 30 % Sat...
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| Fig and Walnut Cookies Recipe - Food.com butter, lemon peel, walnut, vanilla extract, cinnamon, raisin, fig, eggs, salt, honey, sugar, orange juice, flour Recipe courtesy Giada De Laurentiis Serving Size: 1 (33) g Servings Per Recipe: 48 AMT. PER SERVING % DAILY VALUE Calories: 117.4 Calories from Fat 44 g 38 % Total Fat 4.9 g 7 % Saturated Fat 2...
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| Greek Christmas Bread Recipe - Food.com butter, yeast, lemon peel, orange peel, almond, vanilla extract, raisin, fig, apricot, eggs, salt, sugar, milk, water, flour A friend of mine was dating this Greek guy- whose mom gave her this recipe. It's very good and we both make it year round. Their relationship didn't last but this recipe will go on forever! Mo...
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| French Fritters - Recipe #4625 - Foodgeeks butter, lemon peel, pineapple, orange, fig, pear, apple, eggs, salt, sugar, lemon juice, milk, flour Try this recipe for French Fritters on Foodgeeks.com Sprinkle fruit slices of you choice with the lemon rind and sugar and let stand for 2 to 3 hours. Drain and dip in the thin Fritter Batter. Batter:...
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