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PEACHES IN WINE Recipe | SparkRecipes lemon peel, cinnamon, peach, sugar, red wine, brandy 1. Bring a saucepan three-fourths full of water to a boil. One at a time, add the peaches and blanch for about 20 seconds to loosen the skin. Using a slotted spoon, transfer the peaches to a bowl of c...
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| Julia Childs Poached Fruit In Chocolate Cups Recipe lemon peel, caramel, cinnamon, peach, sugar, chocolate, red wine, lemon juice Julia Child's Poached fruit Bring the wine, sugar, cinnamon, lemon juice and zest to a simmer. Place the peeled peach in the liquid and simmer for about 10 minutes. Turn off heat and allow to sit...
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French Picnic Salad Recipe lemon peel, strawberry, peach, sweet cherry, pear, honey, sugar, white wine, lemon juice Accompany this luscious fruit salad with a baguette, assorted cheese, and a bottle of spicy-sweet sparkling dessert wine for a lovely French inspired picnic. Enjoy! :) Process the first 5 ingredients ...
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| Macedonia di Frutta (Mixed Marinated Fruit) Recipe | MyRecipes lemon peel, grappa, strawberry, cantaloupe melon, kiwifruit, blueberry, nectarine, peach, sugar, brandy, orange juice You can use any combination of fruits in this refreshing dessert. Instructions Checklist Step 1 Put all ingredients in a large bowl; toss gently to combine. Cover and chill 2 hours. Advertisement ...
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| Peaches In Wine Recipe lemon peel, cinnamon, peach, sugar, red wine Place the peach slices in a bowl, covering them until ready Boil the remaining ingredients together, mixing, and pour over the peaches while still boiling Cover and let sit for 2 hours Serve on a s...
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| Almond Peaches with Amaretti Filling Recipe - Food.com butter, egg yolks, amaretti cookie/biscuit, lemon peel, almond, peach, sugar, cream This is a DELICIOUS recipe I found in Complete Italian Cooking by Sonja Grey. The book says that these are a specialty of the Piedmont region in the north of italy. Serving Size: 1 (212) g Servings P...
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| Dried Fruit Compote - Polish Kompot Recipe - Food.com dried fruit, lemon peel, cloves, cinnamon, fig, berries, prune, peach, apricot, pear, apple, sugar, water Polish dried fruit compote is a dessert of stewed fruit eaten year-round in Poland, but it is especially popular in the fall and winter. It uses summer's bounty that has been preserved by drying, ...
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| Blueberry Peach Crostata - Recipe #19040 - Foodgeeks butter, blueberry jam/preserve, apricot jam/preserve, lemon peel, cinnamon, blueberry, peach, fruit, eggs, salt, brown sugar, sugar, orange juice, flour Try this recipe for Blueberry Peach Crostata on Foodgeeks.com Set a rack in the center of the oven. Preheat the oven to 350 F. For the crust, place the flour, lemon zest and salt in a mixing bowl, mak...
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| La Salade De Fruits De Jour De Bastille Recipe - Food.com lemon peel, strawberry, kiwifruit, peach, sweet cherry, pear, honey, sugar, white wine, lemon juice Accompany this luscious honeyed fruit salad recipe with a baguette, assorted cheese, and a bottle of spicy-sweet sparkling dessert wine for a lovely Bastille Day picnic. Serving Size: 1 (192) g Servi...
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| Peaches Poached In Wine Recipe by admin | ifood.tv lemon peel, cloves, cinnamon, peach, sugar, red wine, lemon juice In saucepan combine sugar and 1 cup water. Heat and stir to dissolve sugar. Remove from heat. Add wine, spices, lemon peel, and lemon juice. Place peaches in syrup mixture, turning to coat. Bring...
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