Thai Curry Recipe lemongrass,    ginger root,    coriander,    chili pepper,    cumin,    basil,    coconut milk,    lime,    shallot,    garlic,    shrimp,    rice This is a very spicy and pungent version of green curry. It's not subtle in any way. If you don't like strong flavors, you night want to try something else. You might also try using a higher p...

Seafood Thai Curry Recipe - Food.com seafood,    curry paste,    lemongrass,    ginger root,    coriander seed,    red chili,    cumin,    dried garlic,    coconut milk,    garlic,    shrimp One of our favorite regular dishes. This authentic Thai red curry has an exotic flavor. It is probably going to be very spicy for most people. Serving Size: 1 (210) g   Servings Per Recipe: 4   AMT. PER...

Thai-Style Skewered Chicken Recipe - Food.com chicken breast,    curry paste,    peanut oil,    lemongrass,    coriander seed,    cumin,    lime,    rice,    sugar A fragrant Thai style grilled chicken that can be served with Jasmine rice. Serving Size: 1 (186) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 254.2   Calories from Fat 125 g 49...

Indonesian Rendang Beef Curry Recipe - Food.com red bell pepper,    green bell pepper,    sesame seed oil,    turmeric,    lemongrass,    ginger root,    coriander seed,    jalapeno,    cinnamon,    cumin,    coconut milk,    carrot,    onion,    garlic,    beef,    sugar,    lime juice This flavorful dish is reputed to be a copy of the recipe served at the Ramayana Room, Hotel Indonesia, Djakarta during the 1960's. The jalapeno pepper is a western substitution. Feel free to use ...

Thai Seafood Soup Recipe - Food.com sweet chili sauce,    raw sugar,    oyster sauce,    oil,    turmeric,    lemongrass,    kaffir lime leaves,    ginger root,    coriander leaf,    cumin,    coconut milk,    onion,    garlic,    squid,    prawn,    fish,    lime juice,    water Am amazing thai soup , bursting with flavour with every mouthful. It might seem rather compicated but it isn't really. Serving Size: 1 (643) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VAL...

Thai-Style Chicken Soup Recipe - Food.com chicken,    red capsicum pepper,    hot sauce,    chicken stock,    cornstarch,    peanut oil,    curry powder,    lemongrass,    coriander seed,    coriander leaf,    cumin,    coconut milk,    lime,    spring onion,    leek,    garlic,    fish sauce,    water This is a wonderful quick and easy soup that has some wonderful flavours and smells delicious while cooking. It makes for a wonderful lunch or serve as a dinner with some bread or you could add noodle...

Sri Lankan Chicken Curry Recipe chicken thigh,    chili dried/powder,    oil,    turmeric,    paprika,    pandan leaf,    lemongrass,    ginger root,    fenugreek/methi seed,    fennel seeds,    curry leaf,    coriander seed,    cinnamon,    cumin,    cardamom,    coconut milk,    onion,    garlic,    tomato,    vinegar,    salt,    ghee Sri Lanka is a gorgeous little island and its food is absolutely divine. This chicken curry is a cross between Indian and Malaysian curry. Heat butter/oil. Add fenugreek and curry leaves until they st...

Red Beef Curry Recipe - Food.com lime peel,    olive oil,    paprika,    lemongrass,    ginger root,    coriander leaf,    chili pepper,    cumin,    basil,    coconut cream,    bamboo shoots,    garlic,    green beans,    beef,    fish sauce,    lime juice different curry it is out of a WW cookbook but its old and does not have point values. Serving Size: 1 (255) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 347.3   Calories from F...

Chili Coconut Chicken Curry Recipe - Food.com chicken breast,    chicken stock,    olive oil,    turmeric,    lemongrass,    coriander seed,    coriander leaf,    red chili,    cumin,    coconut cream,    coconut milk,    onion,    garlic,    bean sprouts,    fish sauce I came up with this the other night it was very good, my son thought it was a bit too spicy, but my hubby who is not into anything that has to much spice loved it, so I guess make your choice. I made ...

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