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 Slata Tunisiya - Tunisian Salad Recipe - Food.com
feta cheese, green pepper, olive oil, mint, olive, radish, onion, tomato, lettuce, tuna, eggs, salt, lemon juice
Slata Tunisiya is very popular in mediterranean Tunisia. The ingredients are local to Tunisia, and the quality is excellent.
Serving Size: 1 (384) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY V...
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|  Tabbouleh Wrapped in Romaine Leaves Recipe - Food.com
bulgur wheat, feta cheese, olive oil, pepper, parsley, spearmint, allspice, peas, chickpea, lemon, olive, spring onion, onion, tomato, cucumber, lettuce, salt, lemon juice
You can skip the preserved lemons(the salad will be just as good)! But be adventurous! Take time to finely cut all the vegies (confettied)! Serve as an appetizer, salad, side dish or main meal.
Servin...
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 Moroccan Orange and Olive Salad Recipe - Food.com
hot sauce, olive oil, dill, cumin, orange, olive, lettuce, salt
This seems like it would be a brilliant summer salad - bright pungent, sweet & salty but not heavy. Plan to serve with a simply roasted pink snapper (catch of the day in the fridge) & lightly ...
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|  Moroccan Turkey Burgers Recipe | MyRecipes
ground turkey, lemon peel, pepper, cinnamon, cumin, olive, raisin, currant (zante), onion, tomato, lettuce, tomato ketchup/catsup, bread
Learn how to make Moroccan Turkey Burgers. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist Step 1 Combine first 9 ingredients in a bowl. Divide t...
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