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Chipotle Chicken and Rice Recipe | SparkRecipes chicken breast, adobo, red onion, chipotle, oil, pepper, coriander leaf, cumin, lime, garlic, tomato, salt, rice The chipotle chiles in this stovetop casserole lend an earthy, subtle heat to the dish 1. In a large Dutch oven or heavy pot, heat oil over medium-high. Season chicken on both sides with 1 teaspoon sa...
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| Chicken, Sweet Potato, and Quinoa Stir-Fry Recipe - Food.com chicken breast, red bell pepper, quinoa, chicken stock, canola oil, cooking spray, pepper, coriander leaf, jalapeno, cumin, peas, lime, sweet potato, onion, garlic, salt, water It seems that everywhere I look lately, there are great quinoa recipes. This is one of them! The colors are vibrant, it's easy to make, and it tastes great! I've modified it slightly from the ...
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Gazpacho Soup, Standifird Style Recipe | SparkRecipes red onion, green pepper, chili dried/powder, olive oil, pepper, parsley, paprika, coriander leaf, cumin, avocado, lime, garlic, celery, tomato, cucumber, apple cider vinegar, seasoning This is a great, healthy, filing cold dish! I love the freshness of it. It's perfect on a hot day. In a blender or food processor blend 2 of the tomatoes, 1/4 of the cucumber and seeds, 1/4 of the...
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| Halloumi With Spiced Leeks Recipe - Food.com halloumi cheese, olive oil, pepper, cumin, lime, leek, salt Serve with a salad, bread or rice. Serving Size: 1 (386) g Servings Per Recipe: 2 AMT. PER SERVING % DAILY VALUE Calories: 339.6 Calories from Fat 132 g 39 % Total Fat 14.7 g 22 % Saturated Fat ...
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| Grilled Spanish-Style Snapper Recipe - Food.com red snapper, red onion, red pepper, olive oil, pepper, paprika, coriander leaf, coriander, cumin, lime, olive, tomato, salt Nice refreshing snapper recipe. Serving Size: 1 (320) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 385.9 Calories from Fat 110 g 29 % Total Fat 12.3 g 18 % Saturated Fat 2 g...
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| Seafood Gazpacho Recipe - Food.com red onion, olive oil, pepper, jalapeno, cumin, avocado, lime, garlic, tomato, sweet pepper, cucumber, shrimp, crab, salt, bread crumbs, tomato juice This soup is cool, refreshing and delicious on a hot summer day. Use vine ripe tomatoes for the best results. Serving Size: 1 (369) g Servings Per Recipe: 10 AMT. PER SERVING % DAILY VALUE Calories...
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| Chipotle Meatballs Appetizers Recipe - Food.com ground pork, adobo, chipotle, parsley, oregano, coriander, cumin, lime, onion, garlic, eggs, bacon, veal, salt, bread crumbs, milk, water, meat Serve these albóndigas (meatballs) skewered as appetizers. A squeeze of lime brings out their meaty richness. (Note: Meatballs can be formed and skewered, but not cooked, 1 day ahead and chilled....
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| Alton Brown's Gazpacho from Good Eats 2007 American Slicer Episo Recipe - Food.com red onion, olive oil, pepper, jalapeno, cumin, basil, lime, garlic, tomato, cucumber, worcestershire sauce, balsamic vinegar, salt, tomato juice Alton's Gazpacho. Name of the show says it all - Good Eats indeed! I copied it verbatim here in order to get the nutritional information (I'm doing weight reduction and journal what I eat) and...
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| Mojo Sauce/Marinade Recipe | SparkRecipes olive oil, pepper, oregano, cumin, orange, lime, garlic, salt Mojo is a garlic based sauce similar to piccata sauce. The same recipe makes the sauce (served with the meat) and, with addition of more orange juice, the marinade for the meat before cooking. Juice l...
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| Peruvian Chicken Cau Cau Recipe | SparkRecipes chicken breast, olive oil, curry powder, pepper, parsley, jalapeno, cumin, lime, potato, onion, garlic, salt, water Lightened up version of this classic Peruvian dish. It's very hearty and a complete meal in one pot. Prepare chicken and potatoes as directed. Set aside in individual bowls. Heat olive oil in lar...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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