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Garam Masala for Cunswim Recipe - Food.com star anise, pepper, nutmeg, mace, coriander seed, cloves, cinnamon, cumin, black cardamom, cardamom, bay leaf AHHHHHHHHHHHHHH the aroma of these warming spices. This is being posted for those in the world that can't buy it you can make it!This way no one is missing out! Nice to pack in pretty jars for gif...
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| Chicken Tikka With Cucumber Raita Recipe - Food.com chicken breast, red onion, oil, turmeric, pepper, nutmeg, mint, mace, ginger root, coriander, cayenne pepper, cumin, cardamom, lemon, garlic, tomato, cucumber, mustard greens, salt, lemon juice, sour cream, yogurt (plain) Tikka is the Indian version of shish kebabs. If you want to replicate the look of traditional Indian barbecue, add a few drops of red food coloring to the chicken marinade. Chicken marinates for 3-4 h...
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(Paki) Garam Masala Recipe - Food.com chili dried/powder, turmeric, star anise, pepper, mace, coriander, cloves, cinnamon, black cumin, cumin, black cardamom, cardamom, bay leaf, fennel Authentic Northern Indian garam masala. While each family seems to have their own personal blend, the ones I've seen on Zaar are highly questionable, so I felt the need to post my own. This is in ...
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| Vegetable Biryani Recipe kewra water, garam masala, mint, mace, ginger root, cardamom, peas, potato, carrot, french beans, capsicum pepper, cauliflower, rice, cream, milk, ghee Temper whole garam masala in ghee . Add cream , milk , spices , kewra water . Add the vegetables and saute . Add powdered mace and green cardamom in water and boil . Add the rice to this flavoured...
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| Murg Ke Shami Recipe - Food.com chicken, chili dried/powder, oil, garam masala, peppercorn, mint, mace, ginger root, coriander seed, coriander leaf, cumin, black cardamom, cardamom, peas, chickpea, onion, garlic, salt, lemon juice This is the famous Indian Chef Sanjeev Kapoor's recipe from the October 2002 issue of the Weekend magazine. These go very fast, so make sure you make alot of these:) Serving Size: 1 (145) g Servi...
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| Garam Masala Recipe | MyRecipes chili dried/powder, pepper, nutmeg, mace, coriander seed, cloves, cinnamon, cumin, cardamom, bay leaf This North Indian spice mixture can be stored in an airtight container for up to six months. Spicy heat from black pepper, cinnamon, and chile is underscored by smoky cumin, fragrant cardamom, warm cl...
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| Kashmiri Masala Recipe - Food.com saffron, pepper, nutmeg, mace, cloves, cinnamon, black cumin, black cardamom, cardamom This masala is from the Kashmir region, the northern-most mountainous area of India. It is similar to Garam Masala, but it also contains black cumin which grows in abundance in Kashmir. Serving Size: ...
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| Chicken Seekh Kebab Recipe - Food.com chicken, oil, mace, ginger root, green chili, red chili, cardamom, onion, garlic, salt serve with chutney and salad Serving Size: 1 (66) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 93 Calories from Fat 26 g 29 % Total Fat 3 g 4 % Saturated Fat 0.5 g 2 % Chol...
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| Galouti Kebab Recipe - Food.com butter, ground lamb, chili dried/powder, mace, ginger root, cardamom, papaya, garlic, salt, flour, ghee Pan fried kebabs a mughlai delicacy.... Serving Size: 1 (217) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 18.4 Calories from Fat 10 g 59 % Total Fat 1.2 g 1 % Saturated Fat...
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| A Nutritional Beverage: Milk Masala With Saffron Recipe - Food.com pistachio, cashew, almond, saffron, nutmeg, mace, cardamom, milk I found this in the Food column by Anjali Vellody of the Weekend magazine. This is one of my favourites in winter months:) The number of servings is a guesstimate. Serving Size: 1 (69) g Servings Per...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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