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 Pirate's Plum Pudding Recipe - Food.com
dried fruit, butter, candied fruit, suet, lemon peel, orange peel, bicarbonate of soda, walnut, hazelnut, almond, nuts, vanilla extract, mace, cinnamon, cardamom, allspice, date, raisin, fig, currant (zante), cherry, apple, carrot, eggs, bread crumbs, brown sugar, sugar, rum, orange juice, fruit juice, flour
This recipe has been in my family since as long as I can remember. We have it every year for Christmas Dinner. The original recipe comes from the Welsh side of my family. It's a very black plum pu...
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|  Weisswurst Sausage Filling Recipe - Food.com
pork shoulder, lemon peel, white peppercorn, parsley, mace, dried onion, dried ginger, veal, salt, fat, milk powder, ice
For Zaar tour 6; Bavarian white sausage; just the filling ingredients.
Serving Size: 1 (144) g Servings Per Recipe: 20 AMT. PER SERVING % DAILY VALUE Calories: 500.7 Calories from Fat 414 g 83 % ...
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Love Cake Recipe - Food.com
butter, egg yolks, semolina, lemon peel, cashew, nutmeg, mace, cardamom, pumpkin, jam/preserve, honey, sugar, almond essence, brandy, rum, rose syrup
A delicious blend of fruit and spices. A very popular cake in Sri Lanka, Love Cake is made for special occasions such as birthdays and anniversaries. It is a recipe which has its roots in colonial tim...
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|  Pfeffernuesse (German Peppernuts) Recipe
lemon peel, almond, pepper, nutmeg, mace, cloves, cinnamon, allspice, citron, eggs, salt, baking powder, sugar, brandy, flour
Pfeffernuesse (German Peppernuts) recipe
Stir together flour, cinnamon, basking powder, nutmeg, allspice, cloves, salt, pepper and mace; set aside. In a large bowl beat eggs at medium speed of mixer ...
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| English Plum Pudding Recipe by Lucy | ifood.tv
suet, lemon peel, orange peel, bicarbonate of soda, almond, nutmeg, mace, cinnamon, citron, raisin, currant (zante), eggs, salt, bread crumbs, jelly/jell-o, brown sugar, fruit juice, milk, flour
MAKING 1.In a bowl, sift flour, salt, soda and spices together; stir in fruit and almonds. 2.Pour milk over bread crumbs and let stand 10 minutes. 3.Beat sugar with egg yolks until light and fluffy...
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