Colcannon Recipe - Food.com butter,    olive oil,    pepper,    parsley,    mace,    potato,    leek,    kale,    cabbage,    salt,    milk,    water Serving Size: 1 (345) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 311.1   Calories from Fat 179 g 58 %   Total Fat 19.9 g 30 %   Saturated Fat 11.1 g 55 %   Cholesterol 46.4 mg 15... recipes with the same ingredients... Colcannon Culinary Cafe

Mushrooms in Cream Sauce - Pilzen in Sahnesosse Recipe - Food.com butter,    heavy cream,    pepper,    parsley,    paprika,    nutmeg,    mace,    lemon,    mushrooms,    onion,    bacon,    salt,    vegetable fat spread,    white wine These mushrooms should be served with noodles or dumplings. I'm posting this German recipe for ZWT IV. Sounds wonderful! Serving Size: 1 (471) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY V...

Tweed Kettle Recipe - Food.com butter,    pepper,    parsley,    mace,    mushrooms,    shallot,    salmon,    salt,    white wine,    water The Tweed is just one of the great salmon rivers of Scotland. This method of preparing salmon comes from Edinburgh, where it is served with 'bashed neeps' or 'tatties'. Serving Size: 1...

Pilze in Sahnesosse - Mushrooms in Cream Sauce Recipe - Food.com butter,    heavy cream,    pepper,    parsley,    paprika,    nutmeg,    mace,    mushrooms,    onion,    bacon,    salt,    white wine,    lemon juice,    cream This is one of my adopted recipes. It looks delicious and a little decadent. ;) Serving Size: 1 (470) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 567.9   Calories from Fat 425 ...

Coq Au Vin Recipe - Food.com chicken leg,    oil,    thyme,    parsley,    paprika,    marjoram,    mace,    bay leaf,    mushrooms,    onion,    garlic,    red wine,    brandy,    flour Try Coq Au Vin from Food.com. - 4062 Serving Size: 1 (522) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 589.2   Calories from Fat 248 g 42 %   Total Fat 27.6 g 42 %   Saturated Fa...

Mushroom Souffle butter,    egg yolks,    egg whites,    mixed herbs,    pepper,    parsley,    mace,    mushrooms,    shallot,    salt,    parmesan cheese,    cream,    milk,    flour Mushroom Souffle recipe: Try this Mushroom Souffle recipe, or contribute your own. 1. melt butter in pan and saute next 4 ingredients for 2-3 minutes. remove from pan. melt butter, add flour, cook 1-...

Chicken Marengo Recipe - Food.com chicken,    tomato paste,    chicken stock,    olive oil,    parsley,    mace,    bay leaf,    mushrooms,    carrot,    onion,    garlic,    celery,    tomato,    bacon,    sherry,    flour Quickly turn leftover chicken into a nourishing tomatoey braise with mushrooms and bacon for a tasty supper. Serving Size: 1 (670) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: ...

Weisswurst Sausage Filling Recipe - Food.com pork shoulder,    lemon peel,    white peppercorn,    parsley,    mace,    dried onion,    dried ginger,    veal,    salt,    fat,    milk powder,    ice For Zaar tour 6; Bavarian white sausage; just the filling ingredients. Serving Size: 1 (144) g   Servings Per Recipe: 20   AMT. PER SERVING % DAILY VALUE   Calories: 500.7   Calories from Fat 414 g 83 %   ...

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