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Goan Shrimp Recipe - Food.com chili dried/powder, olive oil, turmeric, pepper, ginger root, coriander leaf, cloves, jalapeno, cinnamon, cumin, onion, garlic, tomato, shrimp, malt vinegar, salt Authored by a chef at Central Market. Serve with Jasmine rice. Time to make is estimated. Serving Size: 1 (140) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 182.6 Calories fro...
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| Singapore Chilli Prawns (Shrimp) Recipe - Food.com black beans, oil, ginger root, chives, chili pepper, garlic, prawn, malt vinegar, tomato ketchup/catsup, brown sugar I found this and thought it sounded really good. I haven't tried it (intend to soon) but wanted to share it anyway. From a supermarket give away. Serving Size: 1 (159) g Servings Per Recipe: 4 A...
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Prawn Balchao Recipe by Snigdha | ifood.tv ginger garlic paste, chili dried/powder, turmeric, cloves, cinnamon, onion, tomato, shrimp, prawn, malt vinegar, salt, sugar A Sanjeev Kapoor recipe. Clean shrimp, remove head,tail and shell. Keep aside. Grind half tomato, ginger-garlic paste, cloves, cinnamon sticks, red chillies with vinegar into a smooth paste. Keep asi...
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| Easy Beef Curry Recipe - Food.com black mustard seeds, olive oil, curry powder, turmeric, ginger root, coriander leaf, chili pepper, coconut cream, onion, garlic, tomato, oyster, malt vinegar, salt, water, meat Another find from the paper, recipe written by Jeremy Vincent. Serving Size: 1 (331) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 614.4 Calories from Fat 286 g 47 % Total Fat...
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| Chicken Shawarma Recipe by Ruchi806 | ifood.tv chicken thigh, pitta bread, mixed spice, olive oil, oil, pepper, parsley, cardamom, onion, garlic, tomato, lettuce, malt vinegar, tahini, salt, lemon juice, yogurt (plain) Shawarma is a Middle Eastern Arabic-style sandwich. Shawarma is a popular dish and fast-food staple across the Middle East, Shawarma is known as guss in Iraq. 1.In a glass baking dish, mix together th...
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| Kolkata Chilli Chicken Recipe - Food.com chicken breast, dark soy sauce, tomato paste, chili dried/powder, cornstarch, peanut oil, oil, white peppercorn, ginger root, green chili, spring onion, onion, garlic, malt vinegar, salt, demerara This tasty chicken needs less preparation than most other Indian chicken dishes I know. There won't be a sauce, therefore I suggest you serve this with a flavoured rice rather than with plain. Tog...
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| Beef Satay | Recipes Wiki | Fandom butter, beef rump steak, tomato sauce, tomato paste, chili dried/powder, oil, curry powder, garam masala, pepper, cumin, onion, garlic, peanut butter, malt vinegar, white vinegar, soy sauce, salt, sugar, water 1 kg. rump steak 2 tablespoons tomato paste 3 tablespoons tomato sauce 3 teaspoons curry powder 1⁄2 teaspoon chili powder 1 teaspoon garam masala 2 teaspoons ground cumin 1 clove garlic 3 tables...
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| Prawn Balchao-pickled Prawns Goan Style Recipe oil, mustard seed, ginger root, cloves, red chili, cinnamon, cumin, onion, garlic, tomato, prawn, malt vinegar, salt, sugar This spicy prawn relish is from the beautiful tropical coast of Goa. It was apparently introduced by the Portugese when they colonized Goa. If you can lay your hands on coconut/cane vinegar it would l...
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| Wagamama's Gyoza Sauce Recipe - Food.com light soy sauce, sesame seed oil, red chili, garlic, malt vinegar, sugar Gyoza is a staple Japanese dipping sauce for dumplings, but is also used in many recipes. This recipe comes from the Wagamama restaurant and will keep in the fridge for a few weeks Serving Size: 1 (45...
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| Spicy Mango Chicken Recipe - Food.com chicken breast, crystallized ginger, olive oil, pepper, coriander leaf, jalapeno, mango, lime, garlic, white wine vinegar, malt vinegar, salt A simple recipe for chicken with fresh mango salsa. Serving Size: 1 (260) g Servings Per Recipe: 2 AMT. PER SERVING % DAILY VALUE Calories: 456.2 Calories from Fat 245 g 54 % Total Fat 27.3 g 42 ...
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