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Maple Pecan Fudge Recipe butter, pecan, vanilla extract, maple syrup, light corn syrup, sugar, half and half A rich creamy white fudge, with a wonderful warm, velvety flavor from real maple syrup. I like to very lightly toast the pecans to add a rich nuttiness to the flavor. Line an 8-inch square baking pan ...
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| Maple Pecan Ginger Ice Cream Recipe egg yolks, heavy cream, crystallized ginger, pecan, maple syrup, sugar, half and half Pecans and Maple syrup a delicious combination. In a saucepan, heat the maple syrup and half-and-half until scalding. Whip the egg yolks with the sugar until the mixture is starting to foam, about 2 ...
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Maple-Pecan Praline Topped French Toast Bread Pudding Recipe - Food.com butter, pecan, vanilla extract, eggs, bread, maple syrup, brown sugar, milk, half and half Serving Size: 1 (185) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 474.7 Calories from Fat 270 g 57 % Total Fat 30 g 46 % Saturated Fat 12.4 g 62 % Cholesterol 164.3 mg 54 ...
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| Maple-Gingerbread Pots de Creme Recipe | MyRecipes egg yolks, vanilla pod, nutmeg, cloves, cinnamon, dried ginger, salt, maple syrup, brown sugar, half and half Dress up these custard cups by sprinkling each with 1/2 teaspoon sugar and broiling them until the sugar turns golden brown. Instructions Checklist Step 1 Preheat oven to 300 . Advertisement Step ...
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| Cranberry Bread Pudding Recipe - Food.com custard, walnut, pecan, vanilla, cranberry, eggs, bread, maple syrup, brown sugar, sugar, rum flavoring, dark rum, milk, half and half Recipe is taken from the America's Best Recipes cookbook/More Than a Tea Party - Junior League of Boston. I love cranberries -- can't get enough of them and they are so good for you. Serving S...
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| Maple French Toast and Bacon Cupcakes Recipe - Baking.Food.com butter, vanilla cake/pie, egg whites, potato starch flour, cake flour, vanilla extract, nutmeg, cinnamon, bacon, salt, baking powder, cream cheese, maple syrup, brown sugar, sugar, half and half, flour This recipe won Food Network magazines first 'secret-ingredient recipe contest'. The secret ingredient was Maple Syrup. Kara Sow created this delicious winner! Serving Size: 1 (153) g Serving...
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| Pat's Baked Apples Recipe - Food.com butter, cinnamon, chokeberry/cooking apple, maple syrup, brown sugar, half and half A really good version of baked apples. Serving Size: 1 (209) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 200.4 Calories from Fat 53 g 27 % Total Fat 6 g 9 % Saturated Fat 3...
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| Maple Fudge Recipe - Food.com butter, walnut, maple syrup, light corn syrup, sugar, half and half I make this fudge at Christmas time and give it to neighbors and friends in holiday tins. It is very sweet! When I was a little girl, my parents used to take us to Mexican restaurant called Monterey H...
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| Maple Walnut Buttercrunch Ice Cream Recipe | MyRecipes butter, egg yolks, cooking spray, walnut, salt, maple syrup, light corn syrup, sugar, ice cream, milk, water, half and half If you have a candy thermometer, use it while making the buttercrunch; cook the sugar mixture to 250°. If not, just cook the sugar until it's golden, as the recipe directs. Chop the buttercru...
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| Maple Ice Cream Recipe - Food.com egg yolks, vanilla extract, salt, maple syrup, cream, half and half, flour Use pure maple syrup, medium or dark amber. Do not substitute maple-flavored pancake syrup. Serving Size: 1 (1029) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 441.9 Calories ...
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