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Recipe Categories: All Recipes
appetizer,main,side
dessert: cake, pie and tart, ice cream n frozen dessert, pudding, cookie, pastry, muffin etc, candy, jelly and mousse, frosting and filling
drink
condiments,sauces,toppings

Cuisine From:
africa
the americas
asia
europe
middle east
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 maple syrup
 half and half

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeMaple Pecan Fudge Recipe
butter,    pecan,    vanilla extract,    maple syrup,    light corn syrup,    sugar,    half and half
A rich creamy white fudge, with a wonderful warm, velvety flavor from real maple syrup. I like to very lightly toast the pecans to add a rich nuttiness to the flavor.
Line an 8-inch square baking pan ...


picture of recipeMaple Pecan Ginger Ice Cream Recipe
egg yolks,    heavy cream,    crystallized ginger,    pecan,    maple syrup,    sugar,    half and half
Pecans and Maple syrup a delicious combination.
In a saucepan, heat the maple syrup and half-and-half until scalding.   Whip the egg yolks with the sugar until the mixture is starting to foam, about 2 ...


16 Piece Cookware Pots and Pans Set
GreenLife Soft Grip Healthy Ceramic Nonstick, PFAS-Free, Dishwasher Safe, Color Selection
 43824 ratings
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picture of recipeMaple-Pecan Praline Topped French Toast Bread Pudding Recipe - Food.com
butter,    pecan,    vanilla extract,    eggs,    bread,    maple syrup,    brown sugar,    milk,    half and half
Serving Size: 1 (185) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 474.7   Calories from Fat 270 g 57 %   Total Fat 30 g 46 %   Saturated Fat 12.4 g 62 %   Cholesterol 164.3 mg 54 ...


picture of recipeMaple-Gingerbread Pots de Creme Recipe | MyRecipes
egg yolks,    vanilla pod,    nutmeg,    cloves,    cinnamon,    dried ginger,    salt,    maple syrup,    brown sugar,    half and half
Dress up these custard cups by sprinkling each with 1/2 teaspoon sugar and broiling them until the sugar turns golden brown.
Instructions Checklist   Step 1   Preheat oven to 300 .   Advertisement   Step ...


picture of recipeCranberry Bread Pudding Recipe - Food.com
custard,    walnut,    pecan,    vanilla,    cranberry,    eggs,    bread,    maple syrup,    brown sugar,    sugar,    rum flavoring,    dark rum,    milk,    half and half
Recipe is taken from the America's Best Recipes cookbook/More Than a Tea Party - Junior League of Boston. I love cranberries -- can't get enough of them and they are so good for you.
Serving S...


picture of recipeMaple French Toast and Bacon Cupcakes Recipe - Baking.Food.com
butter,    vanilla cake/pie,    egg whites,    potato starch flour,    cake flour,    vanilla extract,    nutmeg,    cinnamon,    bacon,    salt,    baking powder,    cream cheese,    maple syrup,    brown sugar,    sugar,    half and half,    flour
This recipe won Food Network magazines first 'secret-ingredient recipe contest'. The secret ingredient was Maple Syrup. Kara Sow created this delicious winner!
Serving Size: 1 (153) g   Serving...


picture of recipePat's Baked Apples Recipe - Food.com
butter,    cinnamon,    chokeberry/cooking apple,    maple syrup,    brown sugar,    half and half
A really good version of baked apples.
Serving Size: 1 (209) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 200.4   Calories from Fat 53 g 27 %   Total Fat 6 g 9 %   Saturated Fat 3...


picture of recipeMaple Fudge Recipe - Food.com
butter,    walnut,    maple syrup,    light corn syrup,    sugar,    half and half
I make this fudge at Christmas time and give it to neighbors and friends in holiday tins. It is very sweet! When I was a little girl, my parents used to take us to Mexican restaurant called Monterey H...


picture of recipeMaple Walnut Buttercrunch Ice Cream Recipe | MyRecipes
butter,    egg yolks,    cooking spray,    walnut,    salt,    maple syrup,    light corn syrup,    sugar,    ice cream,    milk,    water,    half and half
If you have a candy thermometer, use it while making the buttercrunch; cook the sugar mixture to 250°. If not, just cook the sugar until it's golden, as the recipe directs. Chop the buttercru...


picture of recipeMaple Ice Cream Recipe - Food.com
egg yolks,    vanilla extract,    salt,    maple syrup,    cream,    half and half,    flour
Use pure maple syrup, medium or dark amber. Do not substitute maple-flavored pancake syrup.
Serving Size: 1 (1029) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 441.9   Calories ...





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