Crock Pot Venison Roast Recipe - Food.com butter,    beef stock,    mushroom soup,    onion soup mix,    olive oil,    savory,    rosemary,    marjoram,    lemon,    onion,    garlic,    venison,    white wine,    water This is a savory, melt in your mouth and easy way to make an amazing venison roast. It seems like a lot of butter but a lean roast needs the fat to help it tenderize. This one always gets rave reviews...

Crock Pot Stuffing Recipe - Food.com butter,    vegetable stock,    chicken stock,    thyme,    savory,    sage,    pepper,    parsley,    marjoram,    apple,    onion,    celery,    salt,    bread This Crock Pot Stuffing Recipe from Food.com is healthy and easy to make Serving Size: 1 (158) g   Servings Per Recipe: 10   AMT. PER SERVING % DAILY VALUE   Calories: 221.5   Calories from Fat 62 g 28 % ...

Herb Blend for Beef Recipe - Food.com thyme,    savory,    parsley,    marjoram,    basil,    celery From Cooking a la Heart- Delicious Heart Healthy Recipes from the Mankato Heart Health Program, 1988. Serving Size: 1 (6) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 14.5   Cal...

Lentil Soup with Sausage Recipe - Food.com turkey salami,    kielbasa,    chicken stock,    olive oil,    savory,    marjoram,    lentil,    orange,    potato,    carrot,    onion,    celery,    water This soup is simply wonderful to take away the chill! Make it vegetarian by eliminating the sausage and substitute vegetable stock for the chicken broth. Serving Size: 1 (574) g   Servings Per Recipe: ...

Seasoned Stuffing Mix Recipe - Food.com thyme,    savory,    sage,    rosemary,    oregano,    marjoram,    dried onion,    dried garlic,    basil,    seasoning,    parmesan cheese,    bread This is a from scratch recipe. It is so full of flavor & leaves that this is what stuffing should taste like! Serving Size: 1 (41) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calori...

Cretons " French Canadian Spread for Toasts" Recipe - Food.com evaporated milk,    savory,    pepper,    marjoram,    cloves,    bay leaf,    onion,    pork,    salt,    bread A great meat spread for toasts or crackers. Serving Size: 1 (901) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 117.4   Calories from Fat 58 g 50 %   Total Fat 6.5 g 10 %   Saturat...

New England Clam-less Chowder Recipe - Food.com soya margarine,    vegetable stock,    canola oil,    thyme,    savory,    pepper,    marjoram,    potato,    onion,    celery,    sweetcorn,    soy sauce,    salt,    firm tofu,    soy milk,    milk,    water,    flour Tofu stands in for the clams in this classic soup Serving Size: 1 (244) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 254.5   Calories from Fat 61 g 24 %   Total Fat 6.9 g 10 %   S...

Vegetable Seasoning or Broth Mix Recipe - Food.com lemon pepper,    thyme,    savory,    sage,    pepper,    parsley,    oregano,    marjoram,    dill,    celery seed,    dried onion,    dried garlic,    basil,    salt Many of the recipes that I have posted here at Recipezaar call for low-sodium and/or low-fat vegetable broth/stock. For those of you who have trouble finding such a product in stores, here is a quick,...

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