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 Bo-Kaap Cape Malay Curry Powder - South African Spice Mixture Recipe - Food.com
black mustard seeds, turmeric, pepper, fenugreek/methi seed, fennel seeds, curry leaf, coriander seed, cloves, red chili, cumin, cardamom, dried ginger
My take on Cape Malay curry powder; I devised this when I finally finished my precious box of this type of curry powder, that had been sent to me in a Herbs and Spices swap by Zurie! I checked the ing...
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|  Niter Kibbeh--Ethiopian Spiced Clarified Butter Recipe - Food.com
butter, turmeric, ginger root, fenugreek/methi seed, cloves, cinnamon, cardamom, onion, garlic
Found on whats4eats.com The site states Niter kibbeh — a spice-infused, clarified butter — is a ubiquitous cooking medium in Ethiopian cuisine. It adds an incomparable flavor to di...
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 Anniez Berbere Spice Mix Recipe
chili dried/powder, turmeric, pepper, paprika, nutmeg, fenugreek/methi seed, coriander seed, cloves, cayenne pepper, cinnamon, cumin, cardamom, dried ginger, dried garlic, allspice, salt
Berbere (Ethiopian Hot Pepper seasoning) is an essential
Mix all ingredients. Place in a tightly covered container for up to six months. Makes 1 cup. Berbere mixed Close People Who Like This Dish 1...
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|  Berbere Recipe - Food.com
chili dried/powder, turmeric, pepper, paprika, ginger root, fenugreek/methi seed, coriander seed, cloves, cinnamon, cumin, cardamom, allspice, salt
Try Berbere from Food.com. - 13953
Serving Size: 1 (50) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 36.6 Calories from Fat 7 g 21 % Total Fat 0.8 g 1 % Saturated Fat 0.1 g ...
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|  Hot and Spicy Rub Recipe - Food.com
pepper, fenugreek/methi seed, fennel seeds, coriander seed, cloves, cinnamon, cumin, cardamom, salt
Toasted spices make a great rub for grilling meat! Perfect for spicing up boring chicken breasts! Makes enough for 6-8 portions of meat.
Serving Size: 1 (5) g Servings Per Recipe: 6 AMT. PER SERVING...
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| Balti Masala Spice Mix Recipe - Food.com
black mustard seeds, lovage, fenugreek/methi powder, fenugreek/methi seed, fennel seeds, curry leaf, coriander seed, cloves, cassia bark, cumin, cardamom, onion
This is a basic spice mix for making Balti masala paste.
Serving Size: 1 (40) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 296.9 Calories from Fat 153 g 52 % Total Fat 17.1 g...
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| Berbere Sauce Recipe - Food.com
dried shallot, chili dried/powder, turmeric, pepper, fenugreek/methi seed, coriander seed, cloves, chili pepper, cumin, cardamom, dried ginger, allspice, salt
African Spice mix
Serving Size: 1 (11) g Servings Per Recipe: 15 AMT. PER SERVING % DAILY VALUE Calories: 7.8 Calories from Fat 1 g 16 % Total Fat 0.1 g 0 % Saturated Fat 0 g 0 % Cholesterol 0 ...
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| Berbere Sauce Recipe - Food.com
peanut oil, oil, turmeric, pepper, nutmeg, fenugreek/methi seed, cloves, red chili, cayenne pepper, cumin, cardamom, dried onion, dried ginger, dried garlic, allspice, salt, red wine
I haven't tried this yet.
Serving Size: 1 (403) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 1297.6 Calories from Fat 1005 g 78 % Total Fat 111.8 g 171 % Saturated Fat 1...
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| Vadouvan Indian Spice Blend - Gourmet Recipe - Food.com
oil, turmeric, pepper, nutmeg, mustard seed, fenugreek/methi seed, curry leaf, cloves, red chili, cumin, cardamom, shallot, onion, garlic, salt
Entered for safe-keeping, found in September 2008 Gourmet. Vadouvan is ready-to-use blend of spices that is a derivative of Indian curry blend with a French influence. A variant of a masala with added...
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