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Southwest Chowder Recipe - Food.com mexicorn, chili dried/powder, hash brown, creamed corn, chicken stock, green chili, cumin, dried garlic, onion, bacon, sour cream, flour A Quick Cooking recipe.... I'm a bit surprised I didn't find this already posted. I love chowders in the fall and winter when the weather is chilly! Serving Size: 1 (274) g Servings Per Recip...
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| Tex-Mex Beef Stew Recipe - Food.com beef stewing meat, mexicorn, green pepper, chili dried/powder, coriander, cumin, onion, tomato, salt, beer/lager, lime juice, flour This is great for chili lovers. If you like it spicy, you can use diced tomatoes with zesty jalapenos. Then just garnish with sour cream and lime wedges. Serving Size: 1 (337) g Servings Per Recipe: ...
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Chili Concoction Option Recipe - Food.com mexicorn, tomato sauce, black olive, tomato paste, chili dried/powder, hot sauce, garlic salt, beef stock, ground beef, pepper, paprika, oregano, red chili, cayenne pepper, cumin, dried garlic, bay leaf, allspice, kidney bean, onion, garlic, tomato, worcestershire sauce, balsamic vinegar, molasses, brown sugar, water I compiled some recipes and then played with it some more and ended up with this. My husband says it has a zing to it. It's hot but not too hot, I can't handle it too hot. Feel free to play an...
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| Slow-Cooked Chicken Chili Recipe - Food.com chicken thigh, mexicorn, green pepper, chili dried/powder, coriander leaf, cumin, kidney bean, onion, garlic, tomato, salt, tortilla chips, cheese, sour cream For authentic Tex-Mex flavor, don't skip the fresh cilantro! Recipe is from Woman's World magazine. Serving Size: 1 (302) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 2...
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| Healthy Chicken Chili Recipe - Food.com chicken breast, mexicorn, chili dried/powder, pepper, cumin, dried garlic, pinto bean, salt, salsa This is a great tasting and healthy version of chili. Serving Size: 1 (417) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 381 Calories from Fat 27 g 7 % Total Fat 3 g 4 % Sat...
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| Creamy Chicken and Corn Chowder Recipe - Food.com butter, chicken, mexicorn, hot sauce, chicken stock, pepper, cumin, onion, spinach, salt, milk, flour This recipe was published in The Oregonian Serving Size: 1 (488) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 337.9 Calories from Fat 147 g 44 % Total Fat 16.4 g 25 % Satura...
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| Chipotle Rice Casserole Recipe - Food.com mexicorn, adobo, chipotle, red pepper, garlic salt, black beans, chicken stock, oil, coriander leaf, cumin, tomato, rice, monterey jack cheese, milk, water, flour Recipe is from Betty Crocker. Serving Size: 1 (563) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 559 Calories from Fat 204 g 37 % Total Fat 22.7 g 34 % Saturated Fat 8.4 g 4...
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| Pillsbury Bakeoff Texas Two Step Cole Slaw Recipe - Food.com mexicorn, red cabbage, red onion, ranch dressing, coriander, green chili, cumin, cabbage, cheddar cheese, lime juice This wonderful salad was one of the winners of the 1998 Pillsbury Bakeoff. Serving Size: 1 (197) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 441.4 Calories from Fat 301 g 68 ...
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| Turkey Tacos Recipe mexicorn, tomato sauce, ground turkey, garlic salt, oil, pepper, cinnamon, cumin, allspice, onion Heat on the stove, add to the taco shell! We like to add the fixins too - like cheese and sour cream! My girls LOVE this! Heat oven to 400 degrees Heat oil in skillet Add onion and crumble in turkey...
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| Taco Meat Loaves Recipe - Food.com mexicorn, chili dried/powder, picante sauce, ground beef, cumin, kidney bean, olive, onion, eggs, taco seasoning, cheddar cheese, bread crumbs This one is a grand prize winner from TOH. A great change from your regular meatloaf! Serving Size: 1 (243) g Servings Per Recipe: 12 AMT. PER SERVING % DAILY VALUE Calories: 362.9 Calories from F...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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