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Eclairs Recipe butter, egg yolks, cornstarch, vanilla extract, eggs, vegetable fat spread, sugar, icing, milk, water, flour Think of French pastry and eclairs immediately springs to mind. Preheat the oven to 350 degrees F Combine the water and butter for the pastry in a deep saucepan and bring to the boil. Once boiling ra...
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| Polish Wafers With Butter Cream Filling Recipe butter, egg yolks, egg whites, sugar, cocoa powder, icing, milk Andruty (pronounced : androotyh) are thin, plain, crispy and fragile wafers which you can buy in grocery stores around Poland. Cream all the ingredients. Just spread the butter cream and top with ano...
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Appetizers Half-Moon Cheese Pies Recipe - Food.com butter, egg yolks, feta cheese, olive oil, oil, pine nut, mint, raisin, eggs, icing, self raising flour, milk, yogurt (plain) These delicious Greek small pies, called Skaltsounakia, always dazzle people and are a favorite at every Meze table. In Crete where they are very popular there are several variations including one wit...
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| German Chocolate Bundt Cake Recipe | MyRecipes butter, egg whites, cake, bicarbonate of soda, cooking spray, pecan, vanilla extract, coconut, salt, baking powder, vegetable fat spread, brown sugar, sugar, cocoa powder, chocolate, icing, buttermilk, milk, water, flour German Chocolate Bundt Cake is the result of a cross between two classic and delicious cakes. Drizzle generously with glaze and dig in to your new favorite dessert. Instructions Checklist Step 1 Pre...
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| Italian Cookies Recipe butter, ricotta cheese, bicarbonate of soda, vanilla extract, eggs, salt, sugar, icing, milk, flour A great Italian cookie! Preheat oven to 350 degrees F (175 degrees C). Grease cookie sheets. In a medium bowl, cream together 1/2 cup butter and white sugar until smooth. Beat in the eggs one at a ...
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| Scones Recipe - Food.com butter, raisin, eggs, vegetable fat spread, sugar, icing, self raising flour, lemon juice, milk Scones--so very economical. This is a never-fail recipe. Serving Size: 1 (248) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 755.6 Calories from Fat 247 g 33 % Total Fat 27.5 ...
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| Simple Hot Cross Buns Recipe by admin | ifood.tv yeast, sultana, salt, fat, sugar, icing, milk, water, flour Add the sugar to the milk and crumble in the yeast. Sprinkle a little flour on top, cover, and put in a warm place for about 15 minutes to begin rising. Sift the rest of the flour into a warm bowl, ...
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| Simple Blackberry and Apple Pie Recipe - Food.com shortcrust pastry, blackberry, chokeberry/cooking apple, sugar, icing, milk, water A delightful dessert full of flavor - The fresh berries really give a special taste to the pie, specially if they are picked by you. The Apple off sets the berries. loved by everyone Serving Size: 1 (...
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| Cream Cheese Danish Recipe vanilla, eggs, cream cheese, sugar, icing, lemon juice, milk One of my favorites Mix cream cheese, vanilla, lemon juice in a bowl and add sugar and egg yolk. Mix until smooth. Place one cresent roll in bottom of greased 9x13 inch pan. Pour mixture on top. Then ...
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| Pork Jalousie Recipe - Food.com butter, ground pork, egg yolks, puff pastry, chicken stock, cornstarch, sage, pepper, leek, salt, icing, lemon juice, double cream, milk I found this recipe in a Tesco magazine in about 2001. Its apparently a savoury version of a classic French pastry, Jalousie means shutter and refers to its slatted top. It can be prepared in advanced...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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