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 Ragi Roti Recipe - Food.com
millet flour, sesame seed oil, coriander, green chili, coconut, onion, salt, water
This is my favorite gluten free roti. Traditionally it is made with ragi flour (finger millet flour), but I've successfully made it with millet flour and sorghum flour, too. If you can get ragi fl...
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|  Zuchhini Muthia Recipe | SparkRecipes
millet flour, semolina, chickpea flour, bicarbonate of soda, olive oil, turmeric, ginger root, coriander, green chili, garlic, zucchini/courgette, wholewheat flour, water
Method1. Mix the 4 flours and sodium bicarbonate2. Add the garlic, ginger chilli pastes3. Add the chopped fenugrek and grated Zuchinni4. Add half the oil, salt and water5. Mix to form a fairly firm do...
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Millet Flat Bread Recipe | SparkRecipes
millet flour, salt, water
Unleavened millet bread made from coarsely ground pearl millet flour. It is gluten free, easy to digest and rich in fibre
Sieve together the millet flour and salt. Add a little water at a time and kne...
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