Coriander and mint chutney - Recipes - delicious.com.au mint,    coriander leaf,    green chili,    lemon,    onion,    red wine vinegar,    salt Serve this tasty chutney to complement your favourite meal. 1.   Place fresh coriander, mint leaves, Spanish onion, green chilli, lemon juice, salt and red wine vinegar in a food processor and process ...

Coconut Green Herb Rice Recipe - Food.com olive oil,    mint,    curry leaf,    coriander,    green chili,    bay leaf,    peas,    coconut milk,    lime,    shallot,    salt,    rice We love rice and are always looking for new ways to make it - this recipe is adapted from a cookbook called Favorite Vegetarian Dishes. It is very fragrant and looks beautiful when served. Serving Siz...

Roghan Ghosht Recipe - Food.com lamb leg,    oil,    almond,    mint,    ginger root,    coriander seed,    coriander leaf,    cloves,    green chili,    cinnamon,    cumin,    cardamom,    onion,    garlic,    salt,    yogurt (plain) Taken from Margaret Fullers book of Indian Cooking. Times are approximate. Serving Size: 1 (378) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 839.1   Calories from Fat 598 g 71 ...

Chilli Prawn and Bean Thread Noodle Salad Recipe - Food.com sweet chili sauce,    bean threads,    mint,    green chili,    chili pepper,    prawn,    sugar,    lime juice This recipe looks wonderful served in a big clear glass bowl and is so simple to make, and is low in fat as well. Serving Size: 1 (130) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calor...

Tomato rice Recipe by Jayashree | ifood.tv oil,    garam masala,    mint,    ginger root,    green chili,    onion,    garlic,    tomato,    salt,    rice,    ghee wash the rice then drain the water.   * Cut the onion, tomato, slit the green chillies into two.   * Grind the ginger and garlic into a paste.   * Heat the pressure cooker, pour oil and ghee, add the gre...

Masala Vada Recipe ginger garlic paste,    oil,    garam masala,    mint,    dill,    curry leaf,    coriander seed,    coriander,    green chili,    cinnamon,    onion,    salt South Indian snack recipe, prepared on festival days and special occasions. It can also be had as evening snack with hot cup of tea. Soak channa dal in water for 6-7 hours.Drain the dal and make sure ...

Lamb Kebabs Recipe mint,    ginger root,    coriander leaf,    green chili,    dried garlic,    papaya,    lamb,    salt,    lemon juice,    yogurt (plain) To the above paste, add all the remaining ingredients and mix thoroughly such that the lamb pieces are well coated with the sauce.   Marinate for 5 hours. Skewer these pieces through a kabab rod and gr...

Indian- Tomato Kachambur Recipe - Food.com mint,    coriander,    green chili,    spring onion,    tomato,    cucumber,    salt,    sugar,    lime juice A side to serve with any Indian meal. Needs 30 minutes refrigeration before serving Serving Size: 1 (197) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 42.2   Calories from Fat 3...

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