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Miso Grilled Vegetables Recipe | MyRecipes fermented bean paste, red onion, yellow/orange bell pepper, red bell pepper, miso, olive oil, cooking spray, mint, lime, zucchini/courgette, aubergine/eggplant, water The vegetable amounts suggested below are just a guideline; double or triple for a crowd. The important thing to remember is the proportion in the marinade: 1 to 2 tablespoons miso and 1 tablespoon wa...
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| Red Lentil Salad Recipe - Food.com black mustard seeds, red bell pepper, grape seed oil, almond, garam masala, pepper, mint, ginger root, coriander seed, coriander leaf, cumin, cardamom, lentil, lime, radish, carrot, garlic, lettuce, salt A delicious recipe from Bal Arneson. I love red lentils because they are so tender -- they blend into all the other ingredients and add a wonderful texture to the dish! Serving Size: 1 (140) g Servin...
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Lamb and Pepper Stir Fry Recipe - Food.com yellow/orange bell pepper, red bell pepper, chili dried/powder, chicken stock, oil, pepper, mint, ginger root, cloves, orange, spring onion, garlic, lamb, soy sauce, honey This is from a weight watchers recipe book. Its 5 points. It is really good if you like lamb... so... yeah... Serving Size: 1 (240) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories:...
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| Thai Tenderloin Salad Recipe | MyRecipes beef tenderloin, red onion, red bell pepper, cooking spray, red peppercorn, mint, coriander, jalapeno, spring onion, cucumber, lettuce, fish sauce, sugar, lime juice This salad has a nice balance of flavors. Grilled flank steak can substitute for the tenderloin, if you prefer. Instructions Checklist Step 1 Prepare grill. Advertisement Step 2 Place beef on gri...
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| Thai Noodle Salad Recipe - Food.com chicken breast, red bell pepper, chili paste, peanut oil, mint, basil, carrot, spring onion, cucumber, cabbage, shrimp, rice vinegar, fish sauce, tofu, noodles, sugar, lime juice A refreshing main dish salad. Can be made with or without chicken, shrimp, or tofu. Serving Size: 1 (336) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 368.5 Calories from Fat ...
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| Thai Steak Salad With Basil and Mint Recipe - Food.com beef flank steak, red onion, red bell pepper, chili paste, cooking spray, pepper, mint, basil, tomato, cucumber, lettuce, salt, fish sauce, sugar, lime juice, water From Cooking Light magazine. The recipe states that if you are unfamiliar with fish sauce - use the lesser amount indicated in the recipe. Serving Size: 1 (263) g Servings Per Recipe: 4 AMT. PER SER...
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| Thai Roast Duck Salad Recipe | MyRecipes duck breast, red onion, red bell pepper, hot sauce, chili paste, pepper, mint, coriander leaf, carrot, shallot, cucumber, lettuce, rice vinegar, fish sauce, honey, lime juice Rich, meaty duck breast stands up well to the full-flavored dressing in this Asian-style salad. The sweetness of honey is a nice foil to the spicy sambal oelek. Instructions Checklist Step 1 Preheat...
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| Lamb Burgers with Indian Spices & Yogurt-Mint Sauce Recipe | MyRecipes lamb shoulder, red chicory, red bell pepper, olive oil, cooking spray, turmeric, red peppercorn, pepper, nutmeg, mint, coriander seed, cumin, cardamom, shallot, onion, garlic, mustard, salt, bread, lemon juice, yogurt (plain) Vadouvan is an Indian condiment made by cooking onions, shallots, and garlic until deeply caramelized, then flavoring them with a combination of toasted dried spices. For a shortcut, you can substitut...
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| Waimea Fried Rice Recipe | MyRecipes red bell pepper, brown rice, lemon peel, sesame seed oil, mint, lemongrass, ginger root, coriander leaf, jalapeno, pineapple, garlic, celery, salt, rice vinegar, fish sauce, water Learn how to make Waimea Fried Rice. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist Step 1 Bring water to a boil in a medium saucepan; add rice....
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| Vegetable Curry Recipe - Food.com red bell pepper, vegetable stock, olive oil, curry powder, mint, coconut milk, sweet potato, carrot, onion, cauliflower, broccoli, flour i fell in love with curry when i was in japan. ha! here is a great meat-less version. Serving Size: 1 (264) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 147.1 Calories from Fa...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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